Transcription of RESTAURANT MENU - Togo's
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RESTAURANT MENU - Togo's
RESTAURANT MENUHOT PRETZELS 71 | PRETZELRAMI 840 calPastrami with provolone, pickles & mustard72 | TURKEY BISTRO PRETZEL 810 calBacon with provolone & zesty bistro sauce73 | CHICKEN DIJON PRETZEL 690 calBlack forest ham with provolone & dijon mayoHOT CHICKEN regular or large37 | BREWPUB CHICKEN reg 1020 | lrg 1530 calBacon, avocado, with cheddar & ranch38 | BUFFALO CHICKEN reg 720 | lrg 1050 calFrank s RedHot with pepper jack & ranch39 | BBQ CHIPOTLE CHICKEN reg 900 | lrg 1310 calChipotle mayo & BBQ sauce with cheddar1 | CHICKEN & CHEDDAR reg 930 | lrg 1350 calHOT OR COLDTURKEY regular or large31 | CLUBHOUSE MELT reg 1010 | lrg 1470 cal1/4 lb. of hot turkey, bacon & melted cheddar with mayo, served Togo s Style36 | CALIFORNIA CLUB reg 740 | lrg 1190 calTurkey, black forest ham, bacon & avocado, with mayo, served Togo s Style24 | TURKEY & AVOCADO reg 700 | lrg 1050 cal1/4 lb.
RESTAURANT MENU VEGGIE SANDWICHES regular or large 21 | CALI VEGGIE reg 840 | lrg 1230 cal Avocado, cucumbers, double provolone, mayo, served Togo’s Style 15 | GREEK VEGGIE ADD A REGULAR OR LARGE DRINK & CHIPS reg 800 | lrg 1210 cal Hummus, cucumbers, feta, roasted red peppers
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