Transcription of Restaurant - Regina Pizzeria
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BARR estaurantBar Appetizers Toasted RavioliPlump cheese ravioli battered in seasoned breadcrumbs and fried to a golden brown. Served with a side of Marinara. 8 Boneless Chicken FingersHand breaded chicken tenders fried to a golden brown. Served with your choice of Buffalo style sauce, BBQ sauce or plain 10 Calamari SicilianiWhite calamari rings lightly fried in a semolina and flour breading with sliced pepperoncini peppers. Served with a spicy pepper sauce or a side of Marinara sauce for dipping 12 Crab Cake AppetizerLump blue crab meat from Maine hand blended with fresh herbs, spices and house breadcrumbs. Hand formed and rolled in Seasoned Panko breading. Garnished with Roasted Pineapple salsa.
Bar Appetizers Toasted Ravioli Plump cheese ravioli battered in seasoned breadcrumbs and fried to a golden brown. Served with a side of Marinara.
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