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SECTION 5 Methods of sampling and analysis

SECTION 5. Methods of sampling and analysis SECTION 5 - Methods of sampling and analysis sampling sampling protocols should meet scientifically recognized principles and procedures analysis Laboratory Methods developed and validated using scientifically recognized principles and procedures should be When selecting Methods , consideration should also be given to practicability, with preference given to those Methods which are reliable and applicable for routine use. Laboratories conducting routine analyses of feed and feed ingredients should ensure their analytical competency with each method used and maintain appropriate Source: Code of practice on good animal feeding (CAC/RCP 54 2004). 52. Methods of sampling and analysis SECTION 5. 53. INTRODUCTION cedures and have the necessary knowledge of Important factors that determine the design products to be sampled, tools used in the sam- and implementation of a sampling programme pling process, adequacy and cleanliness of the involve shipment size, ingredient variability, labo- environment and sample storage container not ratory accuracy, cost of the essay and value of to allow contamination or deterioration of the the ingredient.

container; t 5IF TBNQMJOH QSFDBVUJPOT SFRVJSFE CZ UIF DIF-mical and microbiological methods of analysis. All tools and auxiliary materials should be inert, and in a clean condition before and after their use. In the same manner, cleaning of the contai-ners to be sampled is …

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