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SOIL AND WATER CONSERVATION

A STUDY GUIDE for Farmer Field Schools andCommunity-based Study GroupsSOIL AND WATER CONSERVATIONWith a Focus on WATER Harvestingand Soil Moisture RetentionA STUDY GUIDE for Farmer Field Schools andCommunity-based Study GroupsSOIL AND WATER CONSERVATIONWith a Focus on WATER Harvestingand Soil Moisture RetentionCompiled by:Deborah DuveskogContributors:Mbeere Farmer Field SchoolsDaniel NyagakaBenjamin MweriMwamzali ShiribwaDr. Pascal KaumbuthoiiPublished by The farm Level Applied Research Methods for east and Southern AfricaGCP/RAF/334/SWEC opyright: FARMESA, Harare, Zimbabwe 2003 Version , March 20031 Design and layout: Deborah DuveskogPrinting: Fotoform : Raymond Musumba WamukoyaYou are free to reproduce and distribute widely any part of this, provided that youacknowledge the source and the purpose is not for profit or from: Ministry of Agriculture and Rural Development, KenyaDirectors OfficeKilimo Hse.

Water is the most limiting factor for agricultural production and low annual rainfall is often ... FARMESA) is a regional programme funded by the Swedish International Development Co-operation Agency (SIDA) and executed by Food and Agriculture Organisation of the United Nations (FAO). vi

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