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SPECIFICATION GUIDE SHEET for PASTURE AND HAY …

NATURAL RESOURCES CONSERVATION SERVICE Vermont NRCS SPECIFICATION GUIDE SHEET for PASTURE AND HAY PLANTING (512) December, 2009 Page 1 of 6 SCOPE: This work will consist of establishing adapted and compatible native and introduced species, varieties, or cultivars to improve or maintain livestock nutrition and/or health, extend the length of the grazing season, to provide emergency forage production, to reduce soil erosion by wind and/or water or to improve water quality by reducing runoff. GRASS AND LEGUME SELECTION: Information about grass and legume types and suitability for mechanical harvest and grazing use is provided in Table 1 and 2. Additional information regarding the relative tolerance of established forages to environmental hazards (cold/frost, drought, wetness) as well as ease of establishment, minimum drainage and fertility requirements, and anti-quality characteristics of various forage types is provided in Table 7.

season grasses). CONVENTIONAL SEEDING: Obstacles removed ashould bd the area ne smoothed a needed. Prepare a ses dbed to a e minimum dpth of 3 inche ehe s. sTeedbed should be firm, relatively free of competing vegetation and contain enugh fineo s soor unifoifl partircm le shallow coverage of the seed as well as cotact n with moiture and nutris ...

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  Seasons, Grasses, Season grasses

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