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Sugar production from cane sugar

Practical Action, The Schumacher Centre, Bourton on Dunsmore, Rugby, Warwickshire, CV23 9QZ, UK T +44 (0)1926 634400 | F +44 (0)1926 634401 | E | W _____ Practical Action is a registered charity and company limited by guarantee. Company Reg. No. 871954, England | Reg. Charity | VAT No. 880 9924 76 | Patron HRH The Prince of Wales, KG, KT, GCB Sugar production from Sugar Cane The basic process Sugar cane must be crushed to extract the juice. The crushing process must break up the hard nodes of the cane and flatten the stems. The juice is collected, filtered and sometimes treated and then boiled to drive off the excess water.

Open Pan (OP) Describes sugar produced by boiling juice in open pans at atmospheric pressure. OPS Open Pan Sulphitation (OPS) is a method for production of white granular sugar, developed in India. Recovery The proportion of sugar produced by weight of cane processed, usually expressed as a percentage.

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