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Sustainable Food and Agriculture: Development in the 21 ...

Sustainable Food and agriculture : Development in the 21st century (SD21) The future of sustainability Sustainable Food and agriculture : Development in the 21st century (SD21) The future of sustainability Study prepared by Daniele Giovannucci,1 Sara Scherr, Danielle Nierenberg, Charlotte Hebebrand, Julie Shapiro, Jeffrey Milder, and Keith Wheeler. A prime objective of the report is to stimulate not to end a healthy discussion that integrates and respects diverse world views on food and agriculture . Some sections may be challenging from one or another perspective and we hope that readers will appreciate the evidence and the value of consensus on several key areas. This study is part of the Sustainable Development in the 21st century (SD21) project.

Mar 08, 2012 · to promote energy and livelihood security that also diversify and restore rural landscapes 7. Insist on intelligent and transparent measurement of results – we cannot manage what we cannot measure 8. Develop and adapt public and private institutions that can effectively respond to these new goals 9. Motivate and reward investments and business

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