Transcription of Tavern on the Square
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Tavern on the Square
STARTERSGOOD HONEST SOUP always rotating, always vegan cup bowl 11 HALIBUT CHOWDER charred sweet corn, pork belly and sherry cream cup 10/ bowl 13 FRESH CUT OR TRUFFLE FRIES truffle fries served with black garlic aioli half 8/ full CREOLE PRAWNS grilled prawns finished with a smokey creole corn sauce, served with bread 21 CHARCUTERIE rotating selection of artisan meats and cheeses, baguette and quince paste AND CAULIFLOWER bacon and warm Edgefield mustard vinaigrette 11 PERSIAN CUCUMBERS marinated in sesame, rice vinegar and fresh herbs, topped with roasted peanuts $11 TOM KHA CLAMS coconut-lime broth, chilis, mushrooms, fresh tomato and cilantro and served with baguette 205-CHEESE, SPINACH AND CRAB DIP dungeness and red crab, 5-cheese cream sauce, spinach, served with bread $22 GREENSCAESAR romaine, garlic croutons, parmesan and black garlic Caesar dressing half full 16 Tavern GARDEN mixed greens, cucumber, shaved fennel
GRILLED FILET MIGNON bacon brasied collar greens, yukon gold mash potatoes and topped with a sweet corn and bacon compound butter 38 Ⓖ PIZZA BRUSCHETTA blistered tomatoes, fresh basil, mozzarella and balsamic reduction 17.5 Ⓥ MUSHROOM HUNTER wild mushrooms, fresh chevre, galic oil, fresh herbs and fried shallots 20Ⓥ
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