Transcription of TEMPERATURE CONTROLS/ THERMOMETER/TIMERS
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SERVICE MANUAL - ALL MODELSTEMPERATURE CONTROLS/ SERVICE MANUAL fi ALL MODELST emperature control RepairsTEMPERATURE CONTROLS/ thermometer /TIMERSTRUETECHNICAL SERVICE MANUAL - ALL 1 - control must operate within its pre-calibrated range of 2 - Cut-in is the ON 3 - Cut-out is the OFF : All temps are at mid-point setting #5. All temps advised have a +/- 2 degree TO DIAGNOSEC onfirmed CalibrationTRUE P/NMFG P/NAPPLICATIONCUT-INCUT OUT8003039531N37635158003049530N1490-9-1 58003069531N25140198003129530N1284-8-158 003139531N33537168003209530N118533278003 259530N1318 RED WINE, CHOCOLATE62558003359530N1376382080034095 30N11552611800345077B1264-3-168003579530 266-3-8800358077B1214-9-148003639530C311 -3-13800366077B68063717800368077B6857422 3800369077B1212-3-12800370077B1216-14-25 800371077B68634224800382077B685637188003 83077B12270-6800384077B12292519800385077 B1228 WHITE WINE433480038
the fan blade and fan guard in place and put the unit back together. STEP 11 - Plug the unit back in. Most of the cooler temperature controls are coil sensing constant cut-in controls. OPERATION INSTRUCTIONS Tools Required • 1/4" Nut Driver of Socket • Digital Thermometer of Equivalent • Multi-Meter (Optional) 1 2 3 4
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