The Fitzwilliam Brand DESIGN STANDARDS Rev 0709

DESIGN STANDARDS 1 Rev: 07/09. Contents Introduction Staff Dining Area Terms of Reference Staff Changing Facilities The Outline Brief Staff Entrance The Site area Receiving/Goods Inwards Area Type of Hotel Back Of House Stores Guest Facilities Plant Room/s Service Accommodation with Support area Car Parking Special requirements Security and Guest Safety General Systems The Operational Brief Entrance, Forecourt/Unloading GUESTROOMS, BATHROOMS AND BEDROOM CORRIDORS. Entrance Lobby/Reception Guestrooms Fitzwilliam Concierge Service The Room to the Client Bar Bedroom Corridors Restaurant Standard Dimensional Bedroom Front Office and Administration Public Toilets Disabled Facilities - General Appendices Meeting & Events Room Areas Appendix 1 Irish 5* Hotel Classification Facilities Requirements Fitness & Wellness Area Appendix 2 Environmental Responsibility Policy Passenger and Service Lifts Appendix 3 Preferred' Hotels Service/Product STANDARDS Kitchen 2 Rev: 07/09.

3 Rev: 07/09 1 Introduction This document is intended as an initial brief, laying down the primary Fitzwilliam Hotel brand requirements and outlining the

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