Transcription of The Indian Sugar Industry
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The Gur & Khandsari Industry &its practical impact on Indian Sugar Consumption levelWORLD ASSOCIATION OF BEET & CANE GROWERSNEW DELHI-25thMARCH, 2013 SCOPE OF PRESENTATION PART-1:- GUR/KHANDSARI-ACOTTAGEINDUSTRY PART-2:- INDIANSWEETENERCONSUMPTIONLEVEL PART-3:- GURIMPACTONINDIANCONSUMPTIONLEVELGUR/ KHANDSARI-A COTTAGE Industry Gur/Khandsari in India World Vs India State level Gur/Khandsari units Gur/Khandsari Production trendPART-1 GUR/ KHANDSARI-Cane-based non-centrifugal sweeteners Or Jaggary Gur-producedbycontinuousdirectheatingofc rudecanejuiceinopenpansuntilitturnsintoa solidpaste. Khandsariissugarproducedfromunrefinedcan ejuice Unorganizedtraditionalsweetenerssectorpr acticallyfreefromgovernmentcontrol ,000(season2012-13) (season2012-13) (tcd) Peakmonthsofoperations-Oct-Feb Gur/Khandsari ProductionIndia58%Columbia14%Myanmar9%Pa kistan6%Brazil4%Bangladesh3%China3%Other s3%Major Gur Producing Countries 20 Countries producing non-centrifugal Sugar World Production-10-11 mln tonne India Production-6 mln ton India Gur/Khandsari consum
The Gur & Khandsari Industry & its practical impact on Indian Sugar Consumption level WORLD ASSOCIATION OF BEET & CANE GROWERS NEW DELHI- 25th MARCH, 2013
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