Transcription of This 2007 version of FSIS recognizes it since it was ...
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Bruce Tompkin Armour Swift-Eckrich 1 Tompkin, 1996. The Significance of time-temperature to growth of foodborne pathogens during refrigeration at 40-50 F. Presented during the Joint FSIS/FDA Conference on Time/Temperature. November 18, Washington, DC. Attribution on page 11 of this document. From the author: 12/31/2015- This 2007 version of the document includes information about the date, where, and why the document was made available to the public. It was never published in the literature but FSIS recognizes it since it was presented at a public hearing on a proposed regulation.
T. gondii 2,056 2.7 raw pork None. This parasite can not multiply in meat or poultry products. Campylobacter 1,031,000-1,313,000 0.5 - 0.8 poultry None. C. …
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