Sunday Lunch Starters: Mains: Desserts - The …

Sunday Lunch Starters: Soup of the day, warm bread (v) Smoked Salmon tian, honey mustard dressing, watercress Chicken & red pepper ballotine, mixed salad, crostini

  Sunday, Lunch, Sunday lunch

LUNCH MENU BEVERAGES - JAPANESE STEAKHOUSE

TEPPAN ENTREES Prepared and served before your very eyes by experts. Dinners include: Chicken Broth Soup, Fresh Green Salad with our Special House Dressing, Sauteed Garden Fresh Vegetables & Fried Rice

  Menu, Beverage, Lunch, Lunch menu beverages

lunCh + dinner - Crave

all burgers are 1/2 pound certified black angus.served with a choice of side.veggie patty or chicken breast available for substitution. crave burger homemade guinness steak sauce, cheddar and grilled red onions 14.5 backyard special cheddar, lettuce tomato and grilled red onions 11.5 black and blue burger black peppercorn crusted, maytag blue cheese …

  Lunch

Soups & Chili - Diner on Main

Entrees For any Entree, add a cup of Soup or small Dinner Salad for just $2.50 Baked Potato after 4pm. Substitue Fried Rice, add $1.25 CHICKEN STIRFRY

Appetiser, Assorted Sashimi, Cooked Dish, 5 piece …

Lesson of the Three Arrows (三子教訓状) recounts the story of Lord Moori Motonari, who presented each of his three sons with an arrow. He then demonstrated that one

UPTOWN/DOWN SOUTH STARTS & SHARED BITES …

PROPRIETOR maria fernandez | EXECUTIVE CHEF thomas marlow | SOUS CHEFS lenny williams, jr. + andrew ebersold | JR. SOUS brittany cochran the kitchen staff: carlos arita - migdda juarez - eva valdivia - efren castillo - antonio rameriz

  Start, Shared, Bites, Starts amp shared bites

ANTIPASTI - Locanda Verde

ANTIPASTI Sheep’s Milk Ricotta sea salt & herbs 18 Beetroot Carpaccio hazelnut vinaigrette, rucola, parmigiano 19 Misticanza heirloom radishes, soppressata, goat cheese vinaigrette 18

  Antipasti