Transcription of Tony's On the Pier
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Tony's On the Pier Lunch Menu Appetizers Shrimp Favorites Coconut Shrimp - Cajun Popcorn Shrimp - Fried Shrimp - Oysters Oysters Rockefeller Tender oysters baked in a blend of spinach, hollandaise sauce and parmesan cheese - Oysters on the Half Shell Beautiful fresh oysters served over ice with lemon - Deep Fried Calamari Lightly breaded and deep fried - Thai calamari - Special Calamari Lightly fried and tossed in olive oil and garlic - Saut ed Mushrooms Perfectly seasoned and saut ed - Tony's Own Garlic Cheese Bread You know you want to try this! - Regular garlic bread - Mozzarella Marinara Mozzarella cheese, breaded and deep fried until golden brown - Crab or Shrimp Cocktail Chilled, fresh large shrimp or crab, served with cocktail sauce and lemon. With Crab - With Shrimp - Shrimp Macaroni & Cheese Our version of an old classic!
Seafood Sensations Served with Clam Chowder, Smoked Salmon Chowder, Minestrone Soup or a Tossed Green Salad with your choice of dressing. Also includes choice of Linguine with Clam Sauce, French Fries, Rice Pilaf or Veggies.
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