TOUCH-ACTIVATED ELECTRONIC INDUCTION COOKTOP
The touch-activated electronic controls offer a variety of heat settings for optimal cooking results. When melting foods such as chocolate or butter, the surface cooking area can be set to the Melt function for minimal cooking power. For maximum surface cooking power, all cooktop touch-activated electronic controls can be set to Performance Boost
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www.kitchenaid.comWhen using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions. Misuse of appliance may result in personal injury. 2. To protect against risk of electrical shock, do not put Stand Mixer in water or other liquid. 3. This appliance can be used by children aged from 8 years
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