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TRAINEE COMPETENCY MANUAL: HOUSEKEEPING

TRAINEE COMPETENCY manual : HOUSEKEEPING_____Trainee COMPETENCY manual - HOUSEKEEPING 1 TABLE OF CONTENTS Level Unit Unit Unit Unit Unit Unit Level Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Level Unit Unit Unit Unit _____Trainee COMPETENCY manual - HOUSEKEEPING 2 Level Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit _____Trainee COMPETENCY manual - HOUSEKEEPING 3 HOUSEKEEPING : FIRST LEVEL: UNIT 1 PREPARE FOR WORK AND CLOSE WORK STANDARDS 1. Punctuality requirements are observed. 2. The trolley, bucket and caddy are cleaned, organized and made ready for use. 3. The right type and amount of cleaning agents and equipment for the job are collected and made ready for use.

HOUSEKEEPING: FIRST LEVEL: UNIT 1 . PREPARE FOR WORK AND CLOSE WORK . STANDARDS . Punctuality requirements are observed. The trolley, bucket and caddy are cleaned, organized and made readyfor use. The right type and amount of cleaning agents and equipment for the job are collected and made ready for use. (See Note 1).

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  Manual, Competency, Trainee, Cleaning, Housekeeping, Trainee competency manual

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