Transcription of TRS02-9912-2 Sample Restaurant Evaluation 1 6 …
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TRS02-9912-2 Sample Restaurant Evaluation Page: 1 of 6. Quality Assurance Evaluation TRS02-9912-2 . Date: Tue, December 07, 1999 Arrival Time: 11:38am Service: 75%. Check Amt. Tip Amt: Total Amt: $ Food: 100%. Server Name/Desc: Sarah Ambiance: 95%. Greeter Name/Desc: Young woman with long blonde hair Total Ave. Score: 90%. Manager Desc: Didn't notice one Suggestive Selling: 67%. Please rate each entry with either a "1" for yes, a "0" for no or a "N/A" for not applicable. Service 1. When you entered the Restaurant did the Host(ess): 0 A. Open the door upon entering? (Not applicable if open entry) The report header 0 B. Greet you in a pleasing manner? summarizes the time and 0 C. Convey the feeling that you were a valued customer? 1 D. Seat you and deliver menus in a courteous manner? date of the Evaluation along 1 E. Quote your wait accurately within 10 minutes? with the scores by section. 1 F. Was the host or hostess properly attired?
TRS02-9912-2 Sample Restaurant Evaluation Page: 1 of 6 0 A. Arrive within one to two minutes to take your order? Service 1 A. Check back to ensure that your meal was satisfactory? 0 B. Offer refills on beverages/drinks (if needed or applicable)? A. Was it served within 12 mins (lun) 15 mins (din) form order B. Was the order corrrect, …
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