Transcription of U.S. ARMY SUBSISTENCE - ebmpubs.com
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U.S. ARMY SUBSISTENCE - ebmpubs.com
army SUBSISTENCE . HEADQUARTERS PERSONNEL. army FOOD SERVICE (Fiscal 2014). JOINT CULINARY CENTER OF EXCELLENCE Meals per year: .. 124 million Attn: ATSM-CES Meals per day: .. 340,300. 16th St. & B Ave., Bldg. 4200 Dining Facilities: .. 195. Fort Lee, VA 23801 Food Purchases: .. $ billion DIRECTOR, JCCoE CHIEF, RESERVE COMPONENT army RESEARCH, Lt. Col. Damon S. Varnado USA Rickey Frazier DEVELOPMENT AND. (804) 734-3007 (804) 734-4285 ENGINEERING COMMAND. Natick Soldier Center Department of Defense army FOOD ADVISOR army MEDICAL COMMAND Combat Feeding Program CW5 Princido Texidor, USA (MEDCOM) 15 Kansas Street (804) 734-3072 Fort Sam Houston, Texas Natick, MA 01760-5012. Col. Laurie Sweet, USA Steven Moody (210) 808-2784 DSN: 256-4402. DIRECTOR, SPECIAL PROGRAMS DIRECTORATE/EXECUTIVE OFFICER. Frederick Jackson (804) 734-3390.
DIRECTOR, JCCoE Lt. Col. Damon S. Varnado USA (804) 734-3007 damon.s.varnado.mil@mail.mil ARMY FOOD ADVISOR CW5 Princido Texidor, USA …
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