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Volume 1, Number 2 Summer 1998 Interpreting …

Volume 1, Number 2 Summer 1998 . Interpreting Your forage Test Report By Peter Robinson, Dan Putnam, Shannon Mueller (UCD Most hay is sold on a 90% DM basis. DM affects only Nutritionist, UCD forage Specialist, and UCCE Farm Advisor, tonnage, not forage quality. Excessively low moisture respectively) could indicate brittleness or excessive leaf loss, and high moisture indicates risk of mold. A nutritionist will tell you that the forage quality'. Crude Protein (CP) - is calculated from the nitrogen con- should determine the price and feeding value of hay.

Volume 1, Number 2 Summer 1998 Continued on page 7 By Peter Robinson, Dan Putnam, Shannon Mueller (UCD Nutritionist, UCD Forage Specialist, and …

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