Transcription of Wisconsin Food Processing and Food Sales Requirements …
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Wisconsin Food Processing and Food Sales Requirements …
Wisconsin FOOD Processing AND FOOD Sales REQUIREMENTSFOOD SAFETY & LICENSING GUIDEW isconsin department of Agriculture, Trade and Consumer ProtectionDivision of Food and Recreational SafetyTABLE OF CONTENTSPage 4 Why is a license required?Page 5 Do I need a license?Page 6 What is the application process?Page 7 Key Requirements for licensing: Physical Facility, Toxic Materials, & ToiletsPage 8 Key Requirements for licensing: Equipment, Utensils & LinensPage 9 Key Requirements for licensing: Water, Plumbing & WastePage 10 Key Requirements for licensing: FoodPage 11 Key Requirements for licensing: PersonnelPage 12 ResourcesBackContact Informationdfs_fs_090 WHY IS A LICENSE REQUIRED?
The responsibility of the Department of Agriculture, Trade and Consumer Protection is to ensure that all consumers who “pay” for a food product receive one that is safe and wholesome. Our role is to ensure that foods made and sold in Wisconsin meet applicable state and federal food safety regulatory standards.
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Wisconsin, Wisconsin Department of Natural, Department of Natural, Wisconsin Department of Natural Resources, Wisconsin Department, Natural, Wisconsin. Department of Natural, Wisconsin Uniform Building Application, Wisconsin Department of Health, Wisconsin Department of Health Services, Wisconsin Department of Revenue