Transcription of YEAST DESCRIPTIONS GUIDE - BSI
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YEAST DESCRIPTIONS GUIDE - BSI
YEAST DESCRIPTIONS GUIDEThe price list is for common quantities ordered, however we can growANYpitchable quantity you starter quantity is a to make special shipping arrangements or have questions about ourproducts?Pleasecall.*10% price increase for wild yeasts and blends. Please call for SUBJECT TO CHANGE WITHOUT NOTICE(07/2017)COMPLETE YEAST LISTA ugustiner Lager72-74% apparent attenuation medium flocculation 52-62 F fermentation rangeFrom the famous brewery in diacetyl and sulphur Lager72-74% apparent attenuation medium flocculation 50-54 F fermentation rangeFrom the famous brewery in HerrschingAndechs Weizen73-77% apparent attenuation low flocculation 64-70 F fermentation rangeProduces a rich spicy weizen character, rich in clove, vanilla.
YEAST DESCRIPTIONS GUIDE The price list is for common quantities ordered, however we can grow ANY pitchable quantity you need. Smallest starter quantity is a 7bbl.
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