Transcription of ZUPPE E INSALATE SECONDI - tuscanychicago.com
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ZUPPE E INSALATE SECONDI - tuscanychicago.com
CALAMARI FRITTI cocktail sauce, lemon garlic aioli BRUSCHETTA tomatoes, basil, evoo, crusty bread CARPACCIO DI MANZO salad, shaved parmigiano, truffle oil PROSCIUTTO E MOZZARELLA prosciutto, imported Bufalamozzarella, rocket saladZUPPA DI COZZE ALL NDUJA , nduja spicy Italiansausage, tomato broth, toastedgarlic breadANTIPASTIMARGHERITA , mozzarella, basil chiffonade, evooSPECK , smoked prosciutto, mozzarellaNAPOLI , fresh mozzarella, anchovie, capers, basilREGINA sausage, tomatoes, roasted pepper, mushroomPIZZE from our wood burning ovenANTIPASTO (FOR 2) , speck, salami, grana, parmigiano, olivesGNOCCO FRITTO best mortadella fromItaly, fried dough, marinated artichokePOLPI grilled octopus, tri-colored salad, balsamicvinaigretteCAPRESE ripe tomato, imported Bufala mozzarella, fresh basil, evoo, balsamic reduction, pestoMINESTRONE E FAGIOLI 2 or more, price per person mixed greens, provolone, hearts of palm.
tuscany stefanirestaurants.com tusc any t o go s tef anires t aurant s.c om bar cargo 605 n wells st, • chicago • 312.929.0065 barcargo.com broken english taco pub
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