General Standard For Food Additives Codex Stan
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DRAFT TANZANIA STANDARD Ginger paste Specification
www.tbs.go.tzCodex Stan 192, General Standard for Food Additives 3 Terms and definitions For the purpose of this Tanzania standard, the following terms and definitions shall apply. 3.1 ginger paste a product obtained by grinding clean raw ginger rhizomes 3.2 extraneous matters:
GENERAL STANDARD FOR FOOD ADDITIVES
www.bsmi.gov.twCODEX STAN 192 Page 1 GENERAL STANDARD FOR FOOD ADDITIVES CODEX STAN 192-1995, Rev. 3-2001 1. SCOPE 1.1 PERMITTED FOOD ADDITIVES Only the food additives listed herein are permitted for use in foods in conformance with the provisions of this Standard1. Only food additives which have been evaluated by the Joint FAO/WHO Expert
GENERAL STANDARD FOR FOOD ADDITIVES CODEX STAN …
www.fao.orgCODEX STAN 192-1995 3 b) Acceptable Daily Intake (ADI) is an estimate by JECFA of the amount of a food additive, expressed on a body weight basis that can be ingested daily over a lifetime without appreciable health risk.5 c) Acceptable Daily Intake "Not Specified" (NS)6 is a term applicable to a food substance of very low toxicity for which, on the basis of the available …
NTE INEN-CODEX 192 TÉCNICA Revisión 2016 ECUATORIANA
www.normalizacion.gob.ecCODEX STAN 192-1995, revisión 2016, Norma general para los aditivos alimentarios. El comité responsable de la esta adopción de esta Norma Técnica Ecuatoriana es el Comité Técnico de Normalización, Aditivos Alimentarios. En caso de una nueva revisión del Codex Alimentarius se aplicará la última versión de CODEX-STAN 192 disponible en ...