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Use A Maple Syrup Hydrometer
Found 2 free book(s)How to Use a Maple Syrup Hydrometer - Sugar Bush Supplies
www.sugarbushsupplies.comHow to Use a Maple Syrup Hydrometer Hot Test for Maple Syrup Syrup should be tested directly from the boiling pan. Do not let the syrup sit or cool. Place syrup sample in a sample cup at least 8” deep. Hold the hydrometer cup over a pail or your boiling pan and slowly lower the hydrometer into the syrup.
Maple Sugaring: Tips for Beginners and Backyard Maple ...
extension.unh.eduSyrup density is measured with a syrup hydrometer and cup. Standard density maple syrup is 67° Brix at 60°F in NH and VT. Syrup at this density consistently boils at 7.5°F above the boiling temperature of water. Heavy syrup (syrup that is too dense – over 67° Brix) forms crystals at the bottom of the container.