CATERING - Panera Bread
CATERING BREAKFAST ASSORTMENTS. Contains peanuts and/or tree nuts. BREAKFAST *Substitute an Apple at no charge or a Greek Yogurt Parfait for an additional charge. SANDWICHES WRAPS SOUFFLÉS OATMEAL, YOGURT & FRUIT FLAVOR WITH SAUCES Made with Scrambled or Over-Easy Egg.
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Panera Bread Nutrition Information - US
www.panerabread.comSize Serving Size Calories Fat g Saturated Fat g Trans Fat g Cholesterol mg Sodium mg Carbs g Fiber g Sugars g Protein g Panera Bread ® Nutrition Information - US Breakfast
Allergen Alert Reference Guide for National Menu Items
www.panerabread.comSesame Tomato Basil - Miche Classic White - Miche Below is a listing of our national menu items, categorized under specific allergens. There are 8 major categories of allergens, which may be of concern to our customers: Wheat (and Gluten also included though not an allergen),
2021 FALL MENU - Panera Bread
www.panerabread.comCLASSIC SANDWICHES Tuna Salad 370/740 Deli Turkey 260/510 Classic Grilled Cheese 430/850 Mediterranean Veggie 270/540 CONTAINS PEANUTS AND/OR TREE NUTS Grilled Mac & Cheese Individual whole cold Sandwiches served with a Pickle • 5 CAL DOUBLE THE PROTEIN ON ANY WHOLE SANDWICH OR SALAD FOR $1.99 EA. ADDS 80–340 CAL
Menu, Cold, Bread, Sandwiches, Cold sandwiches, Panera, Panera bread
CATERING - Panera Bread
www.panerabread.comSubstitute Tomato Basil Cucumber Salad (90 CAL), Fruit Cup (60 CAL), or Brownie (490 CAL) for an additional charge. SANDWICH BOX Served with a whole Sandwich, a bag of Potato Chips, a Pickle Spear and a Cookie. Premium Signature Signature Cafe SALAD BOX Served with a whole Salad, piece of Baguette and a Cookie. Premium Signature
Holiday Pre-Order Form
www.panerabread.comChocolate Chip (320 Cal) Pumpkin (290 Cal) Scones Cinnamon Crunch (550 Cal) Orange (540 Cal) Wild Blueberry (460 Cal) Caramel Apple Thumbprint (490 Cal) For Associate use only: After ringing all items and before going to the tender screen, go …
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www.panerabread.comCalories from Fat (kcal) Fat (g) Saturated Fat (g) Trans Fatty Acid (g) Cholesterol (mg) Sodium (mg) Carbohydrates (g) Total Dietary Fiber (g) Total Sugars (g)
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