cMENAMINS
Soft Pretzel Sticks cheese & ale fondue 12.75 Ⓥ Dark Star Cauliflower battered cauliflower tossed in Dark Star hot sauce, served with blue cheese dressing 13.50 Ⓥ Cheeseburger Slider Trio* Most Awesome French Onion seasoning, American cheese, Mystic 18 sauce, Hawaiian roll 10.50 Truffle Fries black garlic aioli 10.25 / 16.25 Ⓥ
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McMENAMINS QUEEN ANNE
d2660z551umiy9.cloudfront.netBaja Crispy Chicken 12 Vera Cruz Crispy Cod BURGERS 6-oz fresh, all-natural beef patty served on a bun with lettuce, tomato, red onion, pickles & secret sauce SERVED WITH FRIES OR TOTS substitute a small green salad or soup for …
cMENAMINS STARTERS
d2660z551umiy9.cloudfront.netWHITE Pinot Gris 9.75 / 32 White Rabbit 9.75 / 32 Chardonnay 9.75 / 32 WINERY & CIDER FLIGHTS RED WINE Black Rabbit Red, Pinot Noir, Vintner’s Choice 11 WHITE WINE White Rabbit, Pinot Gris, Chardonnay 11 CIDER Edgefield Hard Apple Cider, Edgefield Blackberry Cider & Edgefield Seasonal Cider 11 WORKING DRINKS
PUBLIC HOUSE SNACKS
d2660z551umiy9.cloudfront.netSUNNYSIDE KID’S MENU Little Dipper Fish & Chips fries & tartar sauce 7.25 Scooby Snack Attack mini corn dogs & fries with ranch 6 Freya’s Garden hummus, ranch, pita bread & veggie sticks 4.75 Ⓥ Wee Rabbit Salad lettuce, cucumber, tomato, croutons, shredded cheddar cheese & ranch 4 Ⓥ Items below are served with your choice of veggie sticks, fries, or tater tots
cMenamins
d2660z551umiy9.cloudfront.netSANDWICHES SERVED WITH FRIES OR TOTS substitute a small green salad or soup 1.75 Satriale’s Italian Beef Dip shaved ribeye, Provolone, pickled peppers & grilled onions on a garlic-toasted roll with Black Rabbit Red wine jus 19.50 Reuben Kincaid hot pastrami, Swiss cheese, OlyKraut sauerkraut, 1000 Island dressing, grilled rye bread 18.75
Kennedy School STARTERS
d2660z551umiy9.cloudfront.netKennedy School DINNER SPECIALTIES Red Eye Salmon Fillet* pan-roasted wild salmon with coffee-bacon jam, Yukon Gold mashed potatoes, garlic-roasted broccolini 29.50 Ⓖ Terminator Steak & Frites* ale-marinated flat iron steak, Terminator steak & horseradish sauces, fries 29.50
N O RT H SHORE
d2660z551umiy9.cloudfront.netSriracha aioli, cucumber, cilantro, sesame slaw pickled carrot & daikon on a French baguette 16.75 The Big Island kalua pork, Canadian bacon, smoked mozzarella, pineapple sambal, Sriracha aioli pressed on a roll 18 Goonies Never Say Die Burger*white cheddar, teriyaki-glazed pork belly, sunny-side up egg, lettuce,
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d2660z551umiy9.cloudfront.netSteamed Buns roasted pork belly, Thai basil, Sriracha aioli, peanuts, rice wine cucumber 12 Dry-Fried Brussels Sprouts Szechuan peppercorns, pickled mustard greens Bollywood Wings tossed in spicy mango glaze with onion, cilantro & jalapeño 16.75 Ahi Poke* rice, seaweed salad, pickled cucumbers, radish, Sriracha mayo, sesame seeds 13-50©
STARTERS TAVERN - Login
d2660z551umiy9.cloudfront.netIt started as a country store that, upon repeal of Prohibition in 1933, added draft beer to the offerings. Caught in the middle of union in-fighting, the tavern was bombed and then torched. It carried on for years, though, in an old blacksmith shop, until petering out in the 1960s. Then an infusion of youth, energy and music brought renewed ...
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d2660z551umiy9.cloudfront.netB U RG E 6-oz fresh, all-natural beef patty on a bun with lettuce, tomato, red onion, pickles & secret sauce SERVED WITH FRIES OR TOTS substitute a small green salad or soup 1.75 SUBSTITUTE a gluten-free bun for 2 JR's Jumbo Deluxe* bacon, cheddar & a fried egg 18.25 Backyard* bacon, cheddar, grilled onions, Hammerhead BBQ sauce 18.75
Tavern on the Square
d2660z551umiy9.cloudfront.netTHE BLACK BEAN BURGER spiced black bean & quinoa patty, pickled red onions, chipotle aioli, lettuce, tomato and avocado, with your choice of fries or a side green salad 17.5 CHICKEN OR TOFU YELLOW CURRY bell peppers, wild mushrooms, fresh …
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www.cdc.govspaghetti egg raisins pretzel rods with tomato sauce Figure 1 shows the weight of different foods that contain 100 calories. As shown, 1½ oranges weighing 200 g yield 100 calories, whereas only 3 pretzel rods weighing 25 g with an energy density of 4.0 kcal/g yield 100 calories. How does the composition of foods affect energy density?