COMMERCIAL KITCHEN VENTILATION DESIGN GUIDE
AOM AUSTRALIA 22/54 BEACH ST KOGARAH NSW 2217 Tel 1300 903 788 Fax 1300 904 088 www.aomaus.com.au Email info@aomaus.com.au Page 1 of 7 COMMERCIAL KITCHEN VENTILATION DESIGN GUIDE
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Electrostatic Filters EAN-Series - AOM
www.aomaus.com.auAOM AUSTRALIA 22/54 BEACH ST KOGARAH NSW 2217 Tel 1300 903 788 Fax 1300 904 088 www.aomaus.com.au Email info@aomaus.com.au Page 3 of 13 SPECIFICATION
COMMERCIAL KITCHEN VENTILATION DESIGN GUIDE
www.aomaus.com.auThe secondary recommendation in reducing MUA flow is to take credit for outside air that must be supplied by the HVAC system to meet code requirements for ventilating the dining room. Depending on the architectural layout between the kitchen and the dining room, it may be practical to transfer some of this air from the dining room to the kitchen.
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