DETERMINING YOUR INSULIN SENSITIVITY FACTOR
Nov 22, 2009 · factor/correction factor. If your blood glucose is < 30 mg/dl of your target blood glucose 4 hours after the dose, repeat the test again with a larger insulin sensitivity factor/correction factor. 5. Repeat this test until you have determined your sensitivity factor/correction factor and then repeat it one more time to confirm the results.
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www.wcu.eduCorrection Factor? The insulin correction factor (sometimes called an insulin sensitivity factor) is used to calculate the amount of insulin you need to bring your blood glucose into target range. This adjusts or corrects a blood glucose level that may be higher or lower than desired before a meal. The correction dose is added to,
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