Foodservice Food Waste Action Guide - ReFED
ReFED | Foodservice Food Waste Action Guide 2 ABOUT THE ROADMAP In 2016, ReFED published A Roadmap to Reduce U.S. Food Waste by 20 Percent (refed.com/roadmap), the most comprehensive analysis of U.S. food waste and solutions
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Restaurant Food Waste Action Guide - ReFED
www.refed.com1 ABOUT ReFED ReFED is a collaboration of over 50 private, nonprofit, and public-sector leaders committed to reducing food waste in the United States.
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