TIP SHEET 19 - SQFI
An environmental monitoring program (EMP) is a program which includes pathogen swabbing to detect ... also assess effectiveness of cleaning, sanitation, and employee hygiene practices. 1. Determine the risks associated with the activity. Create a task team to create, implement, and monitor the EMP.
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www.sqfi.com• Module 3: Food Safety Fundamentals Good – Manufacturing Practices for Animal Feed Production, for those facilities seeking certification for animal feed operations.
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