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Transpiration and Respiration of Fruits and Vegetables - I…

Transpiration and Respiration of Fruits and Vegetables - I…

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Metabolic activity in fresh fruits and vegetables continues for a short period after harvest. The energy required to sustain this activity comes from the respiration process (Mannapperuma, 1991). Respiration involves the oxidation of sugars to produce carbon dioxide, water and heat. The storage life of a

  Metabolic, Respiration

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