aperitivos ensaladas plato principal

1 aperitivos ensaladas plato principal HOUSE-MADE SIMPLE GREENS SALAD SCALLOPS. ASSORTED BREAD herbs and blended vinaigrette charred cabbage, carrots, sesame-white red chile manteca 12 bean pur e and preserved citrus 6 D nnhoff Estate Riesling 8 | 16 39. Sheehan Sauvignon Blanc 8 | 15. LP SEASONAL SOUP FIELD SALAD. 12 Heart of the Desert pistachio, SEARED DUCK BREAST. Atika cheese, pickled beets and onions, mole blanco, roasted beets, braised greens SWEET POTATO PIEROGI Monticello Balsamico and pickled blackberry sauce Holey Cow Swiss, house kimchi, 14 37. leek and sesame seed sour cream Sheehan Sauvignon Blanc 8 | 15 Paul Hobbs Crossbarn Pinot Noir 9 | 18. 16. Orange of the day MP. WARM POTATO SALAD MOLE AMARILLO.

2 Preserved lemon, green chile, local bean tamale, LP corn and PORK CONFIT olive oil and parsley amaranth, grilled squash, queso blanco, polenta, peach hot 10 popped amaranth and radish sauce and quail eggs D nnhoff Estate Riesling 8 | 16 30. 18 Casas del Toqui Barrel Series Carmen re 6 | 12. La Spinetta Il Ros di Casanova 7 | 14. agricultores favoritos BRAISED LAMB BIRRIA. GRILLED SQUASH seasonal vegetables, LP hominy ancho chimichurri sauce, toasted We are proud to sustain long-term and flour tortilla quinoa and baby arugula partnerships with local farmers and ranchers. 38. 12 Chavarri Izarbe Rioja Reserva 8 | 15. Under the Shepherd's Lamb label, the Brick House Cascadia . Manzanares family raises the only Chardonnay 8 | 16.

3 Certified-organic lamb in the state. And a NATIVE BEEF RIBEYE. model of community and rich tradition, the roasted potatoes, mushrooms APPLE ONION TART Native American Beef program works with and brandy mustard sauce Sofia goat cheese and quality longstanding ranches to naturally 48. cider gastrique raise beef on Native American land. Ch teau Larose-Trintaudon 9 | 18. 16. Buglioni Musa 8 | 15. pasta hecha en casa CARROT CAVATELLI. NOSH BOARD lemon-chicken sausage, green chile assortment of artisanal cheeses Made from scratch daily, our handmade cream, charred carrots and chicken-skin and meats, house-made pickles, bread crumbs pastas are a true labor of love, crafted bread and crackers with 30.

4 Malpais Stout beer mustard with local grains sourced from the Southwest Grain Collaborative, Central Milagro S millon 8 | 15. 25. Cleto Chiarli Centenario Milling and Mountain Mama, all three of Lambrusco 6 | 12 which grow and operate within our local SAFFRON SPAGHETTI. food shed. poached mussels, pickled peppers, Chef recommends a drizzle of crispy salumi and lemon breadcrumbs 22-year aged New Mexico Monticello A work of art on their own, our culinary 34. Balsamico on your nosh board team believes these pastas are the perfect Brick House Cascadia Chardonnay 8 | 16. 13 vehicles to showcase fine local ingredients including our house-made sausages and PUMPKIN CANNELLONI. HOUSE-MADE PICKLE JAR freshly harvested vegetables.

5 Fresh ch vre, rosemary and 5 quinoa pumpkin seed crunch 30. Paul Hobbs Pinot Noir 9 | 18. Wine pairings are listed with 3 ounce and 6 ounce pricing. For centuries, the practice of using live fire to cook Consuming raw or undercooked meats, seafood or with has been a way of life in the high deserts and eggs may increase your risk of food-borne illness. river valleys of New Mexico. Campo, meaning field in Spanish, honors the heritage of using what comes from our own farm and food shed. Campo dinner and appetizers are available from 4 8 pm. We call it Rio Grande Valley Cuisine. A 20% automatic gratuity will be added Our menus are rooted in this tradition and for parties of six or more. pay homage to the rich history of our region.

6 Refrescos cervezas c cteles Please ask your server for coffee, Please ask your server for draft selections. LAVENDER 99. tea and soda selections. 7 Nikle gin, Cr me de Violette, LP Lavender Simple Syrup, PI A PICANTE lemon, sparkling wine bottles & cans pineapple, lime, 15. New Mexico red chile, soda Pilsner Urquell 6 BEET AROUND THE BUSH. 6. golden beet-infused Sazerac Rye, BITTER SWEETIE Steelbender The Village Wit Cardenal Mendoza brandy, Braulio, ginger, lemon, honey, tonic 6 Becherovka, LP tarragon, smoked fir 6 16. La Cumbre Malpais Stout LAVENDER SPRITZ 7 LOOKS ARE DECEIVING. grapefruit, lavender, soda Rey Campero mezcal, sotol, LP. 6 Prickly Pear Lemonade, chartreuse, maraschino, coriander, thyme 14.

7 Vino A complete wine list, by the glass and by the bottle, is available upon request. DOCTOR'S ORDERS. blackberry and shiso-infused Rey Campero mezcal, Strega, sparkling Averell, lemon NV GRUET SAUVAGE BLANC DE BLANCS 16. New Mexico 13 | 50. CAMPO MARGARITA. white Tepozan blanco tequila, orange liqueur, LP Lavender 2019 SHEEHAN SAUVIGNON BLANC Simple Syrup, lime, lemon Middle Rio Grande Valley, New Mexico 15 | 58 15. 2019 D NNHOFF ESTATE RIESLING THE THREE GUINEAS. Nahe, Germany 17 | 66 Wheeler's gin, Green Chartreuse, Campari, LP sage syrup, grapefruit 2018 MILAGRO S MILLON. 12. Middle Rio Grande Valley, New Mexico 15 | 58. LA ISLAY BONITA. 2017 BRICK HOUSE CASCADIA CHARDONNAY. Shackleton scotch, Pasubio, Napa Valley, California 16 | 62.

8 Laphroaig, lemon, honey, ginger 15. ros . ROS OF THE DAY MP CHIVALRY'S DEAD. charred rosemary, Diplom tico rum, lime, sfumato, honey, Santa Fe red Spirits Colkegan Single Malt 2020 FATALONE TERES 14. Puglia, Italy 15 | 58. (RIO GRANDE. 2018 PAUL HOBBS CROSSBARN PINOT NOIR BOULVARDIER) Sonoma Coast, California 18 | 70 barrel-aged LP aperitivo, Weller bourbon, Carpano Antica 2016 LUNA ROSSA NINI Sweet Vermouth Mimbres Valley, New Mexico 15 | 58 14. 2011 CHAVARRI IZARBE RESERVA LADDER TO THE TOP SHELF. Rioja Alavesa, Spain 15 | 58 milk-clarified and earl grey-infused Tepozan Reposado, lemon, vanilla 2018 ATAMISQUE MALBEC 14. Uco Valley, Mendoza, Argentina 16 | 62. FIG & ARTICHOKE. 2016 CH TEAU LAROSE-TRINTAUDON fig-infused Weller bourbon, Haut-Medoc, Bordeaux, France 17 | 66 Byrrh, Cynar 14.

9 Some fine local farmers and products we are extremely proud to feature Amyo Farms, Shepherd's Lamb, Owl Peak, Old Monticello Organic Farms, St. Francis Farm, Urban Rebel Farm, Polk's Folly Farm, Vida Verde Farm, Cornelio Candelaria Organics, Red Doc Farms, Tucumcari Dairy, Toad Road Farm, Chispas Farm, Silver Leaf Farms, Matt's Mushroom Farm, Southwest Grain Collaborative, Cutbow Coffee, Sweetheart Farm, , Vida Green Acre Farms, Rosales Produce & Mavis' Goat Chees