Transcription of J. GILBERT’S WOOD-FIRED STEAKS & SEAFOOD
1 MAPLE PLANK ROASTED SALMON bourbon glaze, yukon mashed potatoes, green beans with pecans 32 SEAFOOD MIXED GRILL shrimp, scallop, salmon, jumbo lump crab cake, yukon mashed potatoes, grilled asparagus 42 TWIN CANADIAN COLD WATER LOBSTER TAILS (subject to availability) grilled asparagus, yukon mashed potatoes, drawn butter MKTJUMBO LUMP CRAB CAKES yukon mashed potatoes, grilled asparagus 37 SEARED GEORGES BANK SEA SCALLOPS lobster risotto, shaved fennel salad, champagne beurre blanc 39 ENTRENTREESEESWOOD-GRILLED RIBS full slab of pork spare ribs, Kansas City BBQ sauce, fries, creamed corn with bacon 36 MESQUITE GRILLED CHICKEN grilled asparagus, yukon mashed potatoes 28 WAGYU BURGER* au poivre mayo, shallot jam, watercress, gruyere, brioche bun, sweet potato fries 20 BLACKENED CHICKEN PENNE roasted red pepper cream, smoked gouda, snow peas, leeks, cilantro, red pepper pesto 27 AUSSIE LAMB RACK* wild mushroom risotto, saut ed spinach, rosemary demi-glace 46 HOMEMADE HOMEMADE DESSERTSDESSERTSCHOCOLATE VELVET CAKE chocolate mousse, chocolate ganache, raspberry ice cream BEAN CR ME BR L E raspberries, crisp sugar crust 10 BERRIES & CREAM seasonal berries, cr me anglaise CAKE pecan praline filling, sweet cream cheese.
2 Toasted coconut, cr me anglaise 11 APPLE CROUSTADE flaky turnover, boozy spiked maple syrup, vanilla ice cream 11 FROZEN FLAVORS a selection of our housemade sorbet & ice cream 9 OYSTERS ON THE HALF SHELL* ask for today's chef selections, peppadew mignonette, cocktail sauce (each)BLUE CHEESE POTATO CHIPS hand-cut potato chips, blue cheese sauce 14 FRIED CALAMARI jalape os, carrots, sweet n sour, remoulade 15 SHRIMP cocktail creole remoulade, cocktail sauce 20 PRETZEL CRUSTED ONION RINGS trio of dipping sauces: mustard thyme, parmesan garlic, our steak sauce ROCKEFELLER fresh shucked oysters with creamed spinach, bacon, shallots, garlic, parm, baked and bubbly to perfection 18 SHRIMP DURANGO tomatoes, basil, spinach, ancho chile butter, parmigiano reggiano 17 JUMBO LUMP CRAB CAKES tropical salsa, remoulade, mustard aioli 21 CHARCUTERIE + CHEESE SLATE bresaola, prosciutto, chorizo, burrata, rosemary romao, poached pear & cherry mostarda 24 ICED SHELLFISH PLATTER* oysters, shrimp cocktail , king crab legs, lobster small (serves 2 3) 70 large (serves 4 6)
3 120 STARTER STARTER SOUPS & SALADSSOUPS & SALADSHOUSE SALAD carrots, cucumber, grilled corn, housemade sourdough croutons, white cheddar, tomato concasse, creamy red wine house dressing 10 CAESAR SALAD parmigiano reggiano, sourdough croutons, asiago cheese crisp 10 WEDGE SALAD applewood bacon, blue cheese crumbles, tomatoes, red onion, buttermilk blue cheese dressing CHICKEN TORTILLA SOUP 11 contains bacon | MARYLAND CRAB BISQUE 13 ExtrasWOOD-GRILLED BOURBON MAPLE SHRIMP 13 JUMBO LUMP CRAB CAKE 14 GEORGES BANK SEA SCALLOPS 15 TWIN LOBSTER TAILS MKTROLAND DAY general manager | JIMMY MASTERS executive chefJ. GILBERT S WOOD-FIRED STEAKS & SEAFOODAPPETIZERSAPPETIZERSSEAFOOD SEAFOOD PREPARATIONSPREPARATIONSS auces $ CHEESE BUTTERANCHO CHILE BUTTER | TRUFFLE BUTTERPROUDLY SERVING MIDWESTERN- RAISED USDA PRIME AGED BLACK ANGUS BEEFTOP SIRLOIN* 10 oz. 32 BONE-IN KANSAS CITY STRIP* 14 oz. 52 BONE-IN RIBEYE COWBOY CUT * 18 oz. 57 CENTER-CUT FILET MIGNON* 6 oz. 41 | 8 oz.
4 48 BONE-IN DUROC PORK CHOP* 14 oz. 37 FILET COMBOS* 4 oz. filet 42 | 6 oz. filet 52 8 oz. filet 60 filet served with your choice of one of the following: JUMBO LUMP CRAB CAKE BOURBON MAPLE SHRIMP ATLANTIC SALMON SCALLOPSCAJUN SPICED PAN ROASTED FILET* 8 oz. filet, poblano au gratin potatoes, shiitake mushrooms, port & sherry jus 50served with choice of 2 sides SIDESSIDES POBLANO AU GRATIN POTATOES | YUKON MASHED POTATOESGREEN BEANS WITH PECANS | GRILLED ASPARAGUSCREAMED CORN WITH BACON | SALTED BAKED POTATOGARLIC CITRUS BROCCOLINI | LOBSTER MAC & CHEESE (+$6)CHEF S BLEND WILD MUSHROOMS WITH TRUFFLE BUTTER (+$ )* May contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, SEAFOOD , shellfish or eggs may increase your risk of food-borne illness. We use nuts and nut-based oils in these menu items. If you are allergic to nuts or any other foods, please let us COURSEFIRST COURSE choice of soup or saladSECOND COURSESECOND COURSE choice of entr e $51 TIER6 OZ.
5 FILET* grilled asparagus, yukon mashed potatoesMAPLE PLANK ROASTED SALMON bourbon glaze, yukon mashed potatoes, green beans with pecans14 OZ. BONE-IN DUROC PORK CHOP* green beans with pecans, yukon mashed potatoes4 OZ. FILET COMBOS* choice of crab cake, scallops, Atlantic salmon or bourbon maple shrimp, yukon mashed potatoes, grilled asparagusJUMBO LUMP CRAB CAKES yukon mashed potatoes, grilled asparagus$61 TIERTWIN CANADIAN COLD WATER LOBSTER TAILS grilled asparagus, yukon mashed potatoes, drawn butter 6 OZ. FILET COMBOS* choice of crab cake, scallops, Atlantic salmon or bourbon maple shrimp, yukon mashed potatoes, grilled asparagus14 OZ. BONE-IN KANSAS CITY STRIP* choice of two seasonal sidesAUSSIE LAMB RACK* wild mushroom risotto, saut ed spinach, rosemary demi-glaceTHIRD COURSETHIRD COURSE choice of housemade dessertCHOCOLATE VELVET CAKE | CARROT CAKE BERRIES & CREAM | FROZEN FLAVORSVANILLA BEAN CR ME BR L EAPPLE CROUSTADEPrixPrix fixefixeMENUMENU CHAMPAGNES & SPARKLING WINES CHAMPAGNES & SPARKLING WINES 6 oz.
6 9 oz. Marca Prosecco (Italy) 9 41 Domaine Ste Michelle Brut (Washington) 42 Chandon Sparkling Ros (California) 49 Veuve Clicquot (France) 125 SAUVIGNON BLANCSSAUVIGNON BLANCSF errari Carano Fume Blanc (Sonoma County) 10 14 39 Kim Crawford 2019 (New Zealand) 13 18 51 Cloudy Bay 2018 (New Zealand) 69 INTERESTING WHITESINTERESTING WHITESC hateau Ste. Michelle Riesling (Washington) 9 34 Ecco Domani Pinot Grigio (Italy) 40 Umberto Faori Moscato D asti (Italy) 9 42C tes-du-Rh ne Belleruche Ros (France) 11 43 Sokol Blosser Ros (Dundee Hills) 49 King Estate Pinot Gris 2019 (Willamette Valley) 13 18 50 Sokol Blosser Evolution White 20th Edition (Oregon) 13 18 50 Eroica Riesling 2019 (Columbia Valley) 13 18 51 Miraval C tes De Provence Ros 2020 (France) 61 Conundrum White 2020 (Monterey, California) 66 CHARDONNAYSCHARDONNAYSMerf (Wahluke Slope, WA) 9 35J.
7 Lohr Riverstone (Monterey, California) 42 Alexander Valley Vineyard (Alexander Valley) 11 43 Frank Family Carneros 2018 (Caneros) 57 Sonoma-Cutrer 2019 (Sonoma County) 62 Jordan 2019 (Russian River Valley) 76 Rombauer 2019 (Caneros) 85 Flowers 2018 (Sonoma Coast) 92 PINOT NOIRS PINOT NOIRS 6 oz. 9 oz. (California) 13 39 Benton Lane (Willamette Valley) 18 49 Erath Resplendent 2019 (Willamette Valley) 54 Meiomi 2018 (Sonoma) 14 20 54 Loveblock 2019 (New Zealand) 59 Jermann Red Angel 2018 (Friuli, Italy) 64 Wente Riva Ranch 2014 (Monterey County) 70 Siduri 2018 (Santa Rita Hills, CA) 97 Cherry Pie Stanley Ranch 2018 (Carneros) 101 Sea Smoke 2019 (Santa Rita Hills, CA) 140 MERLOTSMERLOTS Seven Falls (Wahluke Slope, WA) 39J.
8 Lohr Los Osos (Paso Robles) 42 Wente Sandstone (Livermore Valley) 45 Rutherford Hill 2019 (Napa Valley) 57 The Prisoner Wine Co. Thorn 2015 (Napa Valley) 100 INTERESTING REDSINTERESTING REDSG ascon Malbec (Argentina) 10 14 39 Michael David Petite Petit Sirah (Lodi) 45 Torres Ibericos Tempranillo (Rioja, Spain) 47 The Pundit Syrah 2018 (Columbia Valley, Washington) 51 Cecchi Chianti 2018 (Italy) 57 Shatter Grenache 2018 (France) 61 Orin Swift Abstract Grenache 2019 (Napa Valley) 70 MERITAGES & BLENDSMERITAGES & BLENDSL eese-Fitch Firehouse (Sonoma County) 37 Phantom (California) 16 45 Brancaia Tre (Italy) 49 Conundrum Red 2019 (California) 54 Leviathan 2018 (California)
9 65 Pessimist North Coast 2019 (California) 73 The Prisoner 2019 (Napa Valley) 92Bv Tapestry Reserve 2017 (Napa Valley) 120 ZINFANDELSZINFANDELSR avenswood (California) 41Te rra D'oro (Amador County) 18 49 Rombauer 2019 (Napa Valley) 73 CABERNETSCABERNETSC hateau Souverain (California) 36 William Hill (Central Coast, CA) 40 Storypoint (Sonoma County) 12 46 Los Vascos (Chile) Cohn Silver Label 2019 (North Coast, CA) 52 Franciscan 2018 (Napa Valley) 16 23 62 Chateau Greysac 2017 (Bourdeaux, France) 65 Two Hands Sexy Beast 2018 (Mclaren Vale, Australia) 68J.
10 Lohr Hilltop Reserve 2018 (Paso Robles) 71 Conn Creek Anthology 2018 (Napa Valley) 19 27 77 Mount Veeder 2019 (Napa Valley) 85 Faust 2018 (Napa Valley) 90 Orin Swift Palermo Cabernet 2019 (Napa Valley) 25 97 Snowden 2018 (Napa Valley) 101 Chateau Montelena 2018 (Napa Valley) 101 Jordan 2015 (Alexander Valley) 107 Grgich Hills 2017 (Napa Valley) 120 Stag's Leap Artemis 2018 (Napa Valley) 120 Silver Oak 2017 (Alexander Valley) 125 Caymus 2019 (Napa Valley) 140 CELLAR SELECTIONSCELLAR SELECTIONSN ickel & Nickel 2019 (Oakville, CA) 185 Quintessa 2017 (Rutherford, CA) 235 Caymus Special Selection Cabernet Sauvignon 2018 (Napa Valley) 260 Diamond Creek Gravely Medowes 2016 Napa Valley (Calistoga, CA) 280 Diamond Creek Red Rock Terrace 2016 Napa Valley (Calistoga ,CA) 280 Diamond Creek Volcanic Hill 2016 Napa Valley (Calistoga, CA) 280 Joseph Phelps Insignia Red Blend 2 017 (Napa Valley) 290 Opus One 2018 (Napa Valley) 365 Wine rated 90+ by "WINE SPECTATOR" and/or "WINE ENTHUSIAST".