baldies cafe new menu cover

1 A l di e's B CAFE. BREAKFAST LUNCH DINNER. Cherrywood Plaza 2649 Decoto Road Union City, CA 94587. (510) 429-9059. Good Morning !.. Breakfast Served Any Time EGG SPECIALTIES. Served with Hash Browns or Home Fries, Choice of Toast, Butter and Jelly, Add .50 for English Muffin. Three Eggs, any style Ground Beef Steak (10 oz.) and Eggs Bacon or Link Sausages and Eggs Linguica and Eggs Canadian Bacon and Eggs Pork Chop and Eggs Ham & Eggs Country Style Biscuits and Gravy Country Sausage and Eggs With two eggs, bacon or country sausage Corned Beef Hash and Eggs (This item does not include hash browns or toast.). NEW YORK STEAK AND EGGS (8 oz.) All beef is USDA Choice or Higher COULOTTE STEAK AND EGGS (12 oz.)

2 NO. 1 SPECIAL NO. 4 SPECIAL 2 Strips of bacon or 2 link sausages, 3 strips of bacon or 3 link sausages and 1 egg, hash brown potatoes, toast and jelly. 2 eggs on top of 3 pancakes. NO. 2 SPECIAL NO. 5 SPECIAL 2 Strips of bacon or 2 link sausages, French toast and 2 eggs, with 3 pieces of bacon or sausage. 1 egg and 2 pancakes. CHICKEN FRIED STEAK & EGGS. NO. 3 SPECIAL 2 pancakes and 2 eggs with choice of Smothered with country gravy, hash browns or home fries 3 pieces of bacon or sausage. with three eggs and toast. GOURMET OMELETTES. All Omelet's made with Three Eggs and Choice of Cheese. Served with Hash Browns or Home Fries, Choice of Toast, Butter and Jelly. Add .50 for English muffin. Plain Texas, Chili and Cheese Cheese Avocado and Cheese Ham and Cheese Shrimp and Avocado Mushroom and Cheese Shrimp and Cheese Denver or Spanish Linguica and Cheese Bacon and Cheese Bacon, Avocado & Mushroom (BAM) Joes Special Santa Fe Ground sirloin, fresh spinach, mushrooms and cheese.

3 Chopped Ortega chilies, tomatoes, onion, Jack Cheese, black olives served with salsa and sour cream Mediterranean Tomatoes, onions, Italian sausage, Feta cheese, topped Low Cholesterol Omelet with Marinara sauce. Egg whites, tomatoes, green peppers, fresh spinach, onions and mushrooms. Mushrooms, Tomatoes, Onions, Bell Peppers, or Fresh .95 each Cheese: Jack, American, Swiss, Cheddar or Pepper Jack. PANCAKES AND BELGIAN. FRENCH TOAST WAFFLES. Thick French Toast 1/2 Order Belgian Waffle with Butter and Syrup Buttermilk Pancakes Stack of Three with Bacon or Sausage 4 pieces Buttermilk Pancakes Stack of Two with Ham or Linguica Blueberry Pancakes Stack of Three with Canadian Bacon Topped with whip cream.

4 Topped with Peaches or Seasonal Strawberries Blueberry Pancakes Stack of Two and Whip Cream extra Topped with whip cream. Waffles served until 2:00 PM. SIDE ORDERS. One Egg Two Eggs Oatmeal: Cup Bowl Bacon or Sausage Hamburger Patty Ham, Linguica or Corned Beef Hash English Muffin Hash Brown Potatoes Toast Side Home Fries Extra Charge For Substitutions Luncheon SALADS. Chef's Salad Dinner Salad Ham, turkey, cheese and hard boiled egg. Cottage Cheese and Fruit Chef's Chicken Salad Macaroni or Potato Salad Chef's Tuna Salad Chicken Strip Salad Chef's Shrimp Salad Caesar Salad Chef's Broiled Chicken Breast Salad Caesar Salad with Chicken Breast All Chef's Salads served on a bed of lettuce with tomato, bell pepper, red onion, carrots and Greek olives.

5 baldies 'S GREEK SALAD Served with bread or crackers. Tomatoes, cucumbers, bell peppers, red onions, Feta Chinese Chicken Salad Cheese and olives with Baldie's Greek Dressing. Juicy chicken breast, fried noodles, chopped peanuts and Mandarin oranges served on a bed of lettuce topped with our 1/2 ORDER SALAD special Asian dressing. CHICKEN BREAST add CHAR-BROILED BURGERS. Served with French Fries, Lettuce, Tomatoes, Pickles and Onions Greek Burger (1/2 lb.) Burger (1/2 lb.) With Feta cheese and grilled onions. Bacon Burger (1/2 lb.) Cheese Burger (1/2 lb.) Bacon Cheese Burger (1/2 lb.) Choice of Cheddar, Swiss, American, Jack and Pepper Jack. French Burger (10 oz.) Blue Cheese or Feta Add Chili Burger (1/2 lb.)

6 Chef's Burger (1/2 lb.) Mushroom Burger (1/2 lb.) Topped with avocado, bacon and melted cheese. Ortega Burger (1/2 lb.) Topped with Ortega chilies and Monterey Jack cheese. Old Fashioned Baldie's Burger (1 lb.) Grilled Onions Add 1/2 lb. PATTY MELT BALDIE'S SPECIAL BURGER Hamburger patty topped with American cheese and Broiled 10oz. hamburger topped with grilled onions on grilled rye bread. American cheese on toasted French roll. Served with French fries Served with salad and spaghetti. SANDWICHES. Freshly made and served with lettuce, tomato, onion and pickles. Choice of French fries, homemade potato salad, macaroni salad, coleslaw or fresh fruit. Fried Egg Bacon, Lettuce and Tomato With ham or bacon add With avocado add Grilled Cheese Tuna Sandwich Choice of Cheddar, Swiss, American, Jack and Pepper Jack.

7 With avocado add With ham add Hot Corned Beef Cold Roast Sirloin of Beef Grilled Tuna Melt Fresh Breast of Roasted Turkey Grilled Linguica French Dip Beef au Jus Chicken Salad Reuben Sandwich With avocado add Chicken Strips & Fries Hot Pastrami and Swiss Cheese CLUBHOUSE SANDWICH BALDIE'S CHICKEN SANDWICH Three Decker with turkey, bacon , lettuce, tomato Broiled chicken breast on a French roll and mayonnaise on toast with French fries. Topped with avocado and Jack cheese. HOT BEEF SANDWICH HOT TURKEY SANWICH Served with beef gravy, Served with turkey gravy, cranberry sauce, mashed potatoes and vegetables. mashed potatoes and vegetables COULOTTE STEAK SANWICH STEAK SANDWICH 12 oz. Steak served on French roll 8 oz.

8 New York Steak on French roll served with French fries. with French fries. Extra Charge For Substitutions Dinner Selections APPETIZERS. Bay Shrimp Cocktail Fried Zucchini Onion Rings All Steak, Liver, Chops, Veal, Chicken and Seafood Dinner Selections include soup or salad, vegetables, bread and butter, and a choice of the following: French fries, mashed potatoes, baked potato, rice or spaghetti. Baked potato served after 3:00 pm. Complete dinners include ice cream, tapioca or rice pudding, and coffee or tea. Add STEAKS, CHOPS AND LIVER. All Beef is USDA Choice Broiled New York Steak (12 oz.) Fresh Breaded Chicken Fried Steak Topped with saut ed mushrooms. Broiled Pork Chops (2) Rib Eye Steak (12 oz.)

9 With applesauce. Topped with saut ed mushrooms. Broiled Lamb Chops (3) Coulotte Steak (12 oz.) Broiled Ground Round Steak (10 oz.) Fresh Baby Beef Liver Topped with mushrooms & gravy. With grilled onions & bacon. BALDIE'S SHISH KABOB BROILED NEW YORK STEAK Tenderloin steak cubed and broiled on a skewer 16 OZ. USDA Choice with saut ed mushrooms. with peppers, onions and mushrooms. NEW YORK STEAK AND PRAWNS 12 OZ. USDA Choice topped with saut ed mushrooms and three fried prawns. VEAL. Fresh Breaded Veal Cutlet Fresh Veal & Scampi Topped with homemade country gravy. Slices of fresh veal and large jumbo shrimp, saut ed with lemon Fresh Veal Scaloppini butter sauce, green onions and fresh mushrooms. Saut ed tender slices of fresh veal, marinara sauce, green Fresh Veal Parmagiana onions and mushrooms.

10 With fresh mushrooms and green onions covered with cheese and Fresh Veal Piccata fresh marinara sauce. Slices of fresh veal saut ed with lemon butter sauce, fresh mush- rooms, green onions an capers. CHICKEN. Fried Chicken Chicken & Scampi Baked Half Chicken Chicken breast and large jumbo shrimp saut ed with lemon butter sauce, green onions and fresh mushrooms. Chicken Piccata Chicken breast saut ed with lemon butter sauce, fresh Chicken Parmagiana mushrooms, green onions an capers. Chicken breast, fresh mushrooms covered with cheese and fresh marinara sauce. SEAFOOD. Petrale Sole, Fried in Egg Batter Deep Fried Oysters (10) Served with tartar sauce. Deep Fried Jumbo Prawns (6) Baldie's Fisherman Sauce Sole Deep Fried Scallops (11) Broiled Halibut Deep Fried Prawns & Scallops (4 &5) Served with fisherman's sauce.