Transcription of SHARING STARTERS MAINS SIDES DESSERTS
1 Signature Menu2 COURSES 3 COURSES HUDSON EXPRESS MENUV - VEGETARIANGF - GLUTEN FREEPLEASE INFORM YOUR SERVER OFANY SPECIAL DIETARY REQUIREMENTSSTARTERSSOUP DU JOUR VFreshly made soup of the day, served with crusty bread & butterHERITAGE BEETROOT V,GFBeetroots, crumbled goats cheese, candied walnut & truffle honeyMOULES MARINIERES teamed in garlic, white wine & cream, served with crusty breadCAPRESE SALAD V,GFBuffalo mozzarella, beef tomato, basil & extra virgin olive oilSHARING STARTERSSTICKY WINGSS weet dipping sauce, chilli & corianderBAKED CAMEMBERT 3 pp supplement Stuffed with rosemary & garlic, drizzled with truffle oil & fougasse MAINSSIDESDESSERTSCHOCOLATE & ORANGE MOUSSE GFBrandy dates, Chantilly & honeycomb (to share)CINNAMON DOUGHNUTSP oached pear & burnt meringuePEANUT BUTTER PARFAITC aramel sauce, peanut brittle FINE APPLE TARTCr me normandeROAST CHICKEN FORESTIERE GFFondant potato & wild mushroomsauce CONFIT BELLY PORK GFRosemary & cannellini bean fricasseeOPEN LASAGNE VFresh pasta sheets topped with spinach, rocket, wild mushroom, parmesan & truffle oilBEER BATTERED CODS erved with chunky chips, crushed peas & tartar sauceSPELT RISOTTO VServed with balsamic glazed beets8OZ HADRIAN FILLET GF 10 supplementServed with confit tomato, roast field mushroom & water cressB ARNAISE SAUCE SAUCE ROASTED NEW POTATOES MASH POTATO FRIES HERB SALAD TWICE COOKED CHUNKY CHIPS BABY VEGETABLES SPINACH MAC & CHEESE
