THE BELL INN On England's longest village green

1 Don't forget : Thursday Steak Night Fish Friday from noon THE BELL INN BAR, RESTAURANT, ROOMS On England's longest village green WHILST YOU DECIDE Freshly Baked Bread dipping oil + butter 3 Corn Tortilla Chips tomato salsa + melted cheddar (v) 4 Hot and Spicy Chorizo + fresh chilles and peppers 5 Garlic Ciabatta plain or add cheddar for 1 (v) 3 FOR STARTER Chef s Homemade Soup + fresh baked bread (v) 5 Baked Goats Cheese on Walnut, cherry tomato salad (v) Prawn Cocktail Marie Rose + crusty bread Breaded Mushrooms with mixed leaves + garlic mayonnaise(v) 6 Devilled Breaded Whitebait with tartar sauce Deep-fried Brie wedge redcurrant coulis + mixed leaves we recommend for 2 Whole Baked Camembert 12 with homemade chutney and crusty bread (v) Mixed Tapas Board 14 peeled tiger prawns, devilled whitebait, hot chorizo, Bbq chicken strip, breaded mushrooms, crusty bread and dips MAINS please see our chef s specials Traditional Beer Battered Fish + Chips with mushy or garden peas, baked beans or salad 12 Wholetail Breaded Scampi + Chips with house salad, tartar sauce and lemon wedge 12 Chef s Homemade Pie with fresh mixed vegetables + choice of potato Home-cooked Ham with 2 fried eggs, chips and salad Lasagne Al Forno with salad and garlic bread 11 add Chips for Honey Roasted Goats Cheese Linguini + cherry tomato salsa (v)

2 10 add Gralic Bread for Grilled Chicken Stack topped + bacon, bbq sauce and cheddar cheese with Chips and Salad Fish Pie topped with cheesy mash with garden peas or salad 13 SIZZLING FAJITAS 2 Wraps, Salsa, Sour Cream, Guacamole and Cheese Chicken Fillet 12 8oz Prime Rump Steak blue to well 15 Mixed Vegetables 10 BURGERS In floured bun with fries, salad + coleslaw 8oz Steak Burger bacon chutney and coleslaw 12 Butterfly Chicken Breast, brie and salsa 12 Bangkok Vegetable Burger topped with goats cheese (v) 10 Add cheddar / brie/ stilton cheese for 1 Upgrade to sweet potato fries for 1 CHARGRILLED STEAKS Served with, Button Mushrooms, Fried Onions and a garnish and a choice of potatoes8oz Prime Rump cut from the point 15 16oz Prime Rump cut across the rump 20 10oz Gammon Steak with fried egg 11 Homemade Sauces Stilton 2, Peppercorn 2, Garlic Cream 2 24oz Mixed Grill Rump steak, Gammon steak, Pork steak, Lamb Chops, Sausage, and Fried Egg 18 8oz Prime middle cut Sirloin 18 SIDES Small/ Large Chips 2/ 4 Small / Large Sweet Potato Fries 3/ 5 Mixed House Salad / Fresh Vegetables 3 Buttered New Potatoes 3 Battered Onion Rings 3 Crusty Bread + Butter 2 BREAKFAST , Served from 10am-12pm Full English Breakfast 2 Bacon, 2 Pork Sausages, Baked Beans, Black Pudding, Hash Brown, Grilled Tomato Flat Mushroom, Fried Bread, Fried Egg and Tea or Coffee Veggie Breakfast Hash Brown, Veggie Sausage, Grilled Tomato, Flat Mushroom.

3 Baked Beans and 2 Fried Eggs Not all ingredients are listed, please advise of any dietary requirements or allergies before ordering. Fish dishes may contain bones. Our kitchen contains allergens. FAMILY RUN QUALITY INNS. QUALITY FOOD. QUALITY SERVICE. QUALITY PEOPLE The Bell Inn, The green , Frampton on Severn Glos GL2 7EP 01452740346 Do you have one of our QI cards? Join our family The QI Card is our way of saying thank you! It is a free membership card that rewards you for using any of our Quality Inns venues, whether you eat, stay or camp with us. How many do you know? Take a You can sign up with us today and start collecting your points. We issue 3 points for every pound which you can then spend at any time simply swipe your card in any of our Quality Inns pubs and your points balance can be used as payment or part payment towards your bill. It s that easy! SUNDAY ROAST DINNER Every week from 12pm 2 COURSE LUNCH DEAL Weekdays from 12pm 3pm EARLY BIRD 20% off Weekdays 5pm 7pm We are Dartmouth s Oldest Pub, and the most recent addition to the Quality Inns family.

4 After a period of restoration, we now offer this beautiful pub with an upstairs restaurant, viewing kitchen and 6 en-suite letting rooms. Quality Inns was formed in 1985 with the partnership of Easton and Alison Hogben (mum and dad!) and has continued to expand since. We are currently a family of 9 sites across the South West stretching from Gloucestershire to Devon. Here, we are run alongside The Floating Bridge on Coombe Road, overlooking the River Dart. The business remains fully family run and is proud to strive towards its mission statement: QUALITY FOOD, QUALITY SERVICE, QUALITY PEOPLE Not all ingredients are listed, please advise of any dietary requirements or allergies before ordering. Fish dishes may contain bones. Our kitchen contains allergens. FAMILY RUN QUALITY INNS. QUALITY FOOD. QUALITY SERVICE. QUALITY PEOPLE Seven Stars, Smith Street, Dartmouth, TQ6 9QR 01803 839635