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And Composition 2010 Scoring Guidelines Form

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WHO Regional Office for Europe NUTRIENT PROFILE MODEL

WHO Regional Office for Europe NUTRIENT PROFILE MODEL

www.euro.who.int

that they are based on food categories rather than using a scoring system. Category-specific models are considered easier to adapt or modify than models based on scoring, which is an important consideration for a regional model that countries will be looking to use nationally. The final model consists of a total of 17 food categories (with

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