Granular Humic Acid

Trihalomethanes in Drinking-water - WHO

as a function of the chlorine and humic acid concentration, temperature, pH, and bromide ion concentration (Stevens et al., 1976; Amy et al., 1987). As well as being the most common THM, chloroform is also the principal disinfection by-product in chlorinated drinking-water (LeBel & Williams, 1995). In the presence of bromides,

  Water, Acid, Drinking, Trihalomethanes in drinking water, Trihalomethanes, Humic, Humic acid