International Phytosanitary Standards
Found 7 free book(s)Regulation of wood packaging material in international trade
www.ippc.intFeb 01, 2019 · IPPC Recommendation on the Replacement or reduction of the use of methyl bromide as a phytosanitary measure (CPM, 2008) has been adopted in relation to this issue. Alternative treatments that are more environmentally friendly are being pursued. References The present standard refers to International Standards for Phytosanitary Measures (ISPMs).
Explanatory document for ISPM 15 Regulation of wood ...
www.ippc.intFeb 10, 2017 · Note: Explanatory documents for International Standards for Phytosanitary Measures (ISPMs) are produced as a result of a decision of the Interim Commission on Phytosanitary Measures in 2004 (reported on paragraph 111 of the report of ICPM-6). They are written to provide supporting information to the standard they refer to and cannot
WHO | Biosecurity - WHO | World Health Organization
www.who.intPhytosanitary Measures (CPM) develop standards according to their mandates, which have become international reference points through the World Trade Organization (WTO) Agreement on the Application of Sanitary and Phytosanitary Measures (SPS Agreement), 1995. Other
AGREEMENT ON TECHNICAL BARRIERS TO TRADE
www.wto.orgRecognizing the important contribution that international standards and conformity assessment ... 1.5 The provisions of this Agreement do not apply to sanitary and phytosanitary measures as defined in Annex A of the Agreement on the Application of Sanitary and Phytosanitary Measures.
GUIDE HOW TO PREPARE YOUR SHIPMENTS - UPS
www.ups.comInternational Standards for Phytosanitary Measures (ISPM15): Treatment Options • Heat treatment (HT) - WPM must be heat-treated to achieve a minimum wood core temperature of 56°C for a minimum of 30 minutes; or fumigation with methyl bromide
International Standards for Phytosanitary Measures …
ispm15.comPhytosanitary Measures in March–April 2009 as the present standard. Revision to Annex 1 together with associated change in Annex 2, was adopted by the Eighth Session of the Commission on Phytosanitary Measures in April 2013. INTRODUCTION . Scope . This standard describes phytosanitary measures that reduce the risk of introduction and spread of
SAFETY AND QUALITY OF FRESH FRUIT AND VEGETABLES
unctad.orgPhytosanitary (SPS) project in three selected African LDCs (Guinea, Mozambique and Tanzania). To enhance the gains of this project in the countries selected, the Standards Trade Development Facility (STDF) provided funds to UNCTAD to design a technical assistance follow-up project in Guinea based on the findings of UNCTAD's study on