Example: tourism industry
Plastics For Food Packaging National And International Standards
Found 2 free book(s)Fruit and vegetable processing - Contents
www.vouranis.com5.7 Food irradiation Chapter 6 Auxiliary raw materials 6.1 Water 6.2 Sweeteners 6.3 Salt 6.4 Food acids 6.5 Pectic preparations 6.6 Intensive sweeteners Chapter 7 Packaging materials 7.1 Introduction 7.2 Protection of food by packaging materials 7.3 Films and foils; plastics 7.4 Glass containers 7.5 Paper packaging 7.6 "Tin can"/tinplate
Handling, storage, and transportation of health-care waste ...
www.who.int• The storage area should not be situated in the proximity of fresh food stores or food preparation areas. • A supply of cleaning equipment, protective clothing, and waste bags or con-tainers should be located conveniently close to the storage area. 7.2.3 On-site transport Health-care waste should be transported within the hospital or other