Procedure For Product Identification And Traceability
Found 3 free book(s)
Halal Assurance System
www.halal.gov.my2.8 Traceability The ability to verify the history, location or application of an item by means of documented recorded identification. The elements of traceability include of product, process and customer traceability. 2.9 Halal Critical Point (HCP) Critical points in the whole halal supply chain which if identified, controlled
Change of Notified Body - NBOG
www.doks.nbog.euproducts and drawing up a Declaration of Conformity covering the specified product(s) accord-ing to the requirements of the relevant Directive(s). If the conformity assessment procedure re-quires the intervention of a Notified Body then the identification number of the NB involved is included with the CE marking of the relevant devices.
Blood Transfusion Policy and Procedures
www.transfusionguidelines.orgSummary: A blood transfusion is a potentially hazardous procedure. Stringent procedures must be followed to ensure that the correct blood is given and that any adverse reactions are dealt with promptly and efficiently. A transfusion should only be given when the clinical benefits to the patient outweigh the potential risks. Patients’ consent must