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Food Service Guidelines for Federal Facilities

Food Service Guidelines for Federal Facilities

www.cdc.gov

for food, nutrition, facility efficiency, environmental support, community development, food safety, and behavioral design for use in food service concession and vending operations at federal facilities; examples include cafeterias, cafés, snack bars, grills, concession stands, sundry shops, micro markets,* 1 and vending machines. The

  Federal, Services, Guidelines, Operations, Support, Facilities, Service guidelines for federal facilities

Ref: QSO-18-25-HHA TO: FROM: SUBJECT: Home Health …

Ref: QSO-18-25-HHA TO: FROM: SUBJECT: Home Health …

www.cms.gov

• The Interpretive Guidelines will be incorporated into the State Operations Manual (SOM), Appendix B. CMS-3819-F Medicare and Medicaid Program: Conditions of Participation for Home Health Agencies ... means the agency that provides direct support and administrative control of a branch. Primary home health agency. means the HHA which accepts ...

  Operations, Support

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