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Preparation of a 1% agarose gel

Preparation of a 1% agarose gel

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Preparation of a 1% agarose gel 1. Rinse and dry the gel casting tray (with 95% ethanol if available). 2. Tape the ends of the casting tray as demonstrated. ... buffer just covers the top of the gel. 5. Load samples, taking care not to puncture the well bottoms. Do not attempt to load a sample if there is an air bubble in your pipet tip. Also ...

  Preparation, Buffer, Agarose, Preparation of a 1 agarose

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