Search results with tag "Fisheries and aquaculture"
THE IMPORTANCE OF FISHERIES AND AQUACULTURE TO …
pubs.iclarm.netsuring that aquaculture development is pro-poor and sustainable. Fisheries, aquaculture and development – introduction Despite the significant contributions that fisheries and aquaculture make to employment, nutrition, and trade in the developing world, they are rare-ly included in national development policy and donor priorities.
THE STATE OF WORLD FISHERIES AND AQUACULTURE
www.fao.orgFisheries and the Sustainable Development Goals: meeting the 2030 Agenda 86 FAO’s approach to improving the quality and utility of capture fishery data 92 Combating illegal, unreported and unregulated fishing: global developments 98 Biodiversity, fisheries and aquaculture 102 Global inland fisheries revisited: their contribution
ISO and Food EN 2018
www.iso.orgFisheries and aquaculture • ISO/TC 234, Fisheries and aquaculture This ISO technical committee aims to promote sustainable development in the sector and has a number of standards related to traceability and the environmental monitoring of impacts from fish farming. These include the two following standards :
THE STATE OF WORLD FISHERIES AND AQUACULTURE
www.fao.orgWorld capture fisheries and aquaculture production 3 2. World fish utilization and apparent consumption 3 3. Catch trends of valuable species groups 11 4. Trends in three main categories of fishing areas 14 5. World aquaculture production of food fish and aquatic plants, 1990–2016 17 6. Average annual growth rate of aquaculture production by
Malabo Declaration on Accelerated Agricultural Growth and ...
www.resakss.orgresources including land, water, plant, livestock, fisheries and aquaculture, and forestry, through coherent policies as well as governance and institutional arrangements at national and regional levels, to realise their huge potential to generate wealth, social benefits and contribute to the development of our economies.
Climate change and food security: risks and responses
www.fao.orgfisheries and aquaculture. “Food security exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life” (World Food Summit, 1996). This definition gives rise to
SUSTAINABLE FISHERIES AND RESPONSIBLE AQUACULTURE
www.usaid.govworld, aquaculture operations are unplanned, unregulated, and the cause of major degradation in local ecosystem services. Because of the great importance of both wild capture fisheries and aquaculture to the food security and economic needs of many people in developing nations, these sectors represent important engagement
The State of World Fisheries and Aquaculture 2016
www.fao.orgfisheries provide work to 90 percent of the people employed in capture fisheries. Now, their voices will be increasingly heard, their rights respected and their livelihoods safeguarded. More broadly, decent work in fisheries and aquaculture is an important part of FAO’s strategic approach to the sector. FAO has taken into account the above
Water Quality Criteria and Standards ... - aquaculture.asia
www.aquaculture.asiaIn 2004, capture fisheries and aquaculture have supplied the world with 106 million tons of food fish (FAO, 2006). Of this, 43% came from aquaculture. In the Philippines, aquaculture has contributed significantly, i.e. 2,093,371 mT in 2006 when compared with the total fishery production of 2,316,185.77 mT (BAS, 2006).
Our ocean, our future, our responsibility
sdgs.un.orgDevelopment Goal 14 of the 2030 Agenda for Sustainable Development “Scaling up ocean action ... including small-scale and artisanal fisheries, recognizing the importance of the International Year of Artisanal Fisheries and Aquaculture [New language] c. Preventing, reducing and controlling marine pollution of all kinds, from both land-and sea- ...
Climate change adaptation in agriculture: practices and ...
oar.icrisat.orgFisheries and aquaculture Expansion and innovations in aquaculture offers cost-effective opportunities to provide sustainable sources of protein under climate change. For example, in Bangladesh, the use of field rings in rice fields for fish supplements household nutrition and provides an additional source of income. In China, multi-trophic fish
Consultation on the draft Joint Fisheries Statement
consult.defra.gov.ukFisheries Framework, as well as the scope of the JFS and the requirement of all fisheries policy authorities to act in accordance with the policies in the JFS. Chapter 1: Our shared ambition outlines the UK’s shared ambition to deliver world class, sustainable management of our fisheries and aquaculture, focusing on the three main themes of:
Fishmeal and fish oil facts and figures
www.eufishmeal.orgContents Page List of tables 2 1. Fishmeal and fish oil – summary 3 2. WORLD – food and feed fisheries and aquaculture – key figures 4
FIFTH GLOBAL FISHERIES ENFORCEMENT …
www.fao.orgReport of the FIFTH GLOBAL FISHERIES ENFORCEMENT TRAINING WORKSHOP (GFETW) Auckland, New Zealand, 7–11 March 2016 FAO Fisheries and Aquaculture …
Building a common vision for sustainable food and ...
www.fao.orgof meat, and 2.1 billion litres of milk. Capture fisheries and aquaculture harvest daily more than 400 000 tonnes of fish, while forests provide 9.5 million cubic metres of timber and fuelwood. In one day, crop production uses 7.4 trillion litres of water for irrigation, and 300 000 tonnes of fertilizer. The total value of that one day of agri-
Seafood traceability systems: gap analysis of ...
www.fao.orgiv FAO. 2016. Seafood traceability systems: gap analysis of inconsistencies in standards and norms, by Melania Borit and Petter Olsen. Fisheries and Aquaculture Circular No. 1123. R
Progress in adapting to climate change
www.theccc.org.uk2.9 Commercial fisheries and aquaculture 106 Chapter 3 112 3.1 Introduction 114 3.2 Flood risk management and climate change 115 3.2.1 River and coastal flood alleviation 121 3.2.2 Development in areas at risk of river or coastal flooding 124 3.2.3 Surface water flood alleviation 130 3.2.4 Development and surface water flood risk 134
Farm to Fork Strategy - European Commission
ec.europa.euagriculture, fisheries and aquaculture, and the food value chain contribute appropriately to this process. The transition to sustainable food systems is also a huge economic opportunity. Citizens’ expectations are evolving and driving significant change in the food market. This is an opportunity for farmers, fishers and
Promoting gender equality and women’s empowerment in ...
www.fao.organd opportunities for gender mainstreaming at macro, meso and micro-operational levels. The information provided does not represent an exhaustive analysis of the subject, but suggests some relevant approaches for continuing the efforts made over the years in light of women’s crucial role in sustainable fisheries and aquaculture development.
Current Status of agriculture in the Caribbean and ...
www.fao.orgThe development of the agriculture sector should be a key priority to address these challenges. However, the region faces major challenges to improve the competitiveness and sustainability of the agriculture sector (including fisheries and aquaculture) and its poverty-reducing capacity.
KEYNOTE SPEAKER PROFILES - MarEvent
www.marevent.comKEYNOTE SPEAKER PROFILES WORLD AQUACULTURE 2017 Cape Town, South Africa – 26 to 30 June 2017 (in alphabetical order) DR SLOANS CHIMATIRO has played a leading role in formulation of fisheries and aquaculture policy and governance programmes for the African Union.
Fisheries and Aquaculture - Food and Agriculture ...
www.fao.orgFISHERIES AND AQUACULTURE GOVERNMENT OF THE REPUBLIC OF THE UNION OF MYANMAR Formulation and Operationalization of National Action Plan for Poverty Alleviation and ...
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