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Search results with tag "Haccp in the chocolate industry"

HACCP in the chocolate industry - Ecole Chocolat Learning ...

HACCP in the chocolate industry - Ecole Chocolat Learning ...

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HACCP in the chocolate industry: J.-L. Cordier chocolate candy containing Salmonella eastbourne was at the origin of an outbreak involving 200 people, mostly children (Craven et al., 1975; D’Aoust et al., 1975). In 198211983 an outbreak in the UK affecting 245

  Industry, Haccp, Chocolate, Haccp in the chocolate industry

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