Antipasti - Grossi Florentino

1 Antipasti Mt Zero Olives, Grissini 10. Pickles 12. Oysters, Chardonnay Vinegar Half Shell Scallops, Lardo, Pancetta 9ea Zucchini Flowers, Ricotta, Eggplant Caponata 9ea Palle Del Nonno, Sausage, Fennel 18. Duck Liver Parfait, Fig Jam, Crostini 22. Piadina, Ox Tail, Onion Jam, Herbs 18. Octopus, Roast Cauliflower, Broad Beans 22. Swordfish Crudo, Capers, Horseradish, Carasau 22. Pickled Tongue, Salsa Verde, Radish 18. Calamari, Leaves, Black Ink 28. Pasta Testaroli, Basil, Olive Oil, Parmigiano 26. Tortelli Lucchese, Beef, Pork, Mortadella 28. Taglierini, Prawns, Zucchini 28. Pici, Wild Boar Ragu 28. Pappardelle, Duck, Porcini 28. Secondi Baby Snapper, Radicchio 45. Albacore Tuna, Witlof, Radish 42. Brined Milawa Chicken, Baby Leek 42. Lamb Ribs, Charred Cabbage 46.

2 Bistecca O'Connor, Flat Iron, Angus 38. Cape Grim, Porterhouse, Angus 52. Tender Valley, Porterhouse, Angus 38. Little Joe, Scotch Fillet, Angus 48. Sher, Rump, MB 9+ Wagyu 52. John Dee Rib, 1kg 125. Contorni Cos Salad 12. Asparagus, Whipped Goats Curd12. Panzanella, Tomato, Bread, Basil 12. Potatoes, Garlic, Rosemary 12.