CARPACCIO - BEEF, SPRINGBOK

1 CARPACCIO - BEEF, SPRINGBOK OR OSTRICH R95 Served with shavings of parmesan, mushrooms, rocket and balsamic cremaSQUID HEADS R70 Lightly dusted with flour and deep friedServed with tatar sauceSNAILS ON MUSHROOMS R90 Creamy garlic snails on black mushrooms1/2 SHELL MUSSELS R90 Mussels drowned in a creamy wine, garlic sauce OR in a Napoletana, chilli garlic sauceBLACK MUSHROOMS FIRENZE (V) R85 Mushrooms covered with cream spinach and sprinkled with mozzarella cheese and baked in the ovenCARAMELLE CHORIZO R80 Fried chorizo sausage topped with caramelizedonions served with sweet Thai Chilli sauce (sweet!)

2 CARPACCIO PLATTER (for 2 or more ) R250 SPRINGBOK , beef and with parmesan shavings, balsamic creme, fresh rocket and lemon wedgesMIXED TRIO PLATTER R230(Starter for 2) calamari, chicken livers, fried chorizo with caramelized onionsServed with pita breadCHORIZO & CALAMARI R105 Fried chorizo sausage and calamari in a peri-lemon sauce and spring onionsFOCACCIAF resh oven baked pizza bread- Garlic and herb R45- Mozzarella cheese, garlic and herbs R70- Rosemary, feta cheese and olives R70 MINESTRONE SOUP (V)

3 R70 Served with olive Ciabata breadOYSTERS R110 or R23 ea6 per portion CHICKEN LIVERS DONATELLA S R75 Prepared in wine, mushroom, onion, green pepper and peri-cream sauce. Served with olive ciabatta bread GARLIC SNAILS R75In cream garlic and brandy sauce and topped with parmesan HALLOUMI MONTECASINO R70 Fried goats milk cheese served with a wedge of lemon and sweet chilli dip FALKLANDS CALAMARI R85 Grilled and drizzled with lemon butter sauce CHICKEN WINGS - BBQ Marinated and char grilled R65- Char grilled and topped with peri-lemon sauce R75 HALLOUMI & MUSHROOM SKEWERS R85 Served with a wedge of lemon and sweet chilli dip Starters MAIN SIDEBLUE CHEESE SALAD R90

4 R75 Tossed salad greens, tomato, blue cheese, bacon bits, topped with blue cheese sauceGREEN SALAD (V) R80 R65 Tossed salad greens, parmesan shavings, cocktail tomatoes, spring onion and avo* HALLOUMI SALAD (V) R95 R80 Tossed salad greens, tomato, halloumi chunks, avo*, mixed nuts and peppadewsSORRENTO SALAD R90 R75 Tossed salad greens, tomato, Cajun chicken, avo* and feta GREEK SALAD (V) R85 R65 Tossed salad greens, tomato, feta and calamata olivesLAMB SALAD (main only) R125 Tossed salad greens, pulled roasted lamb, feta, avo*, peppadews, olives and side mint jellyCAPRESE (V) (Main only) R85 Sliced fresh mozzarella, tomatoes, and green basil pesto-sauce with olive oil and the balsamic Fresh from the Garden.

5 * when available (V) vegetarian--Signature DishesOVEN BAKED LAMB (KLEFTIKO) R200 Tender lamb with lemon, garlic and secret mountain herbs. LAMB SHANK R245 Char grilled, basted and served with a mint jellyPAELLA DONATELLAS - Prawns, calamari, mussels and chorizo (Portuguese pork sausage) combined with chicken strips, red wine and garlic in a creamy tomato salsa served with rice or pasta R205- No chorizo option R195 CALAMARI GRECO R175 Calamari grilled with garlic and sprinkled with feta cheeseSEAFOOD PLATTER FOR ONE R280 Grilled prawns, creamy garlic mussels, calamari and squid headsPERI LEMON PRAWNS R200 Prince prawns, pan fried in peri-peri, lemon juice, garlic and spicesFILLETO BRANDY BLUE CHEESE R185 Char grilled, smothered in a brandy blue cheese sauce and sprinkled with blue cheeseOX TAIL R210 Brazed and slowly cooked.

6 A must! SOLE A LA ROMANA (when available) R190 Sole covered in a creamy prawn cheese and wine sauceKUDU FILLET R195 Black pepper and spice crusted and served with a side sweet BBQ peppadew and rosemary infused sauceFORMAGGI STEAKS teak covered in a creamy cheese, bacon and mushroom sauce and topped with cheddar- 200g Sirloin R150- 300g Rump R170 All meals include Vegetables of the day and a starch of choicePizza REGULAR LARGETRADITIONAL MARGHERITA (V) R65 R80 Mozzarella cheese and Italian tomato base REGINA CLASSICO R80 R95 Country ham and mushrooms - a classic!

7 HAWAIIAN R80 R90 Country ham and pineappleMEAT MANIA R115 R135 Bacon, salami, country ham, BBQ beef strips TUSCANY R105 R125 Crispy bacon, white mushrooms, feta and avo* POMPEI R120 R150 Chorizo (Portuguese pork sausage), marinated chicken breasts, peppadews, roasted peppers and sprinkled with extra mozzarella cheeseVEGETARIAN (V) R105 R125 Mushrooms, Halloumi cheese, green peppers, onion, peppadews and garlicCHICKEN MAESTRO R105 R125 Marinated chicken cubes, caramelized onions, mushrooms and avo*LAMB AL GRECO R135 R165 Pulled garlic roasted lamb, herbs, spinach, feta and drizzled with mint jelly BBQ CHICKEN R100 R120 Marinated chicken cubes and mushroomsTUTTO R110 R130 Country ham, bacon, Italian salami, mushrooms, onions, garlic and peppadews REGULAR LARGEMEXICANO R105 R125 Italian bolognese.

8 Jalape o chilli, garlic, onions and peppers MELENZANE (V) (large only) R120 Aubergines, mushrooms, roasted peppers, caramelized onionsand topped with feta and fresh cocktail tomato and rocket. - NO mozzarella cheesePORTUGUESA (large only) R195 Prawns peri-lemon, calamari, chorizo (Portuguese pork sausage) and spring onionsAMALFI (large only) R180 Packed with grilled calamari, prawn, crab sticks, mussels, calamari crowns with a touch of garlic and topped with rocketCHEF S SPECIAL (large only) R125 Bacon, garlic, mushrooms, chilli, peppadews and chorizo (Portuguese pork sausage)CHICKEN AND MAYO (large only)

9 R120 No tomato - Mayo base REGULAR LARGETRADITIONAL MARGHERITA (V) R65 R80 Mozzarella cheese and Italian tomato base REGINA CLASSICO R80 R95 Country ham and mushrooms - a classic!HAWAIIAN R80 R90 Country ham and pineappleMEAT MANIA R115 R135 Bacon, salami, country ham, BBQ beef strips TUSCANY R105 R125 Crispy bacon, white mushrooms, feta and avo* POMPEI R120 R150 Chorizo (Portuguese pork sausage), marinated chicken breasts, peppadews, roasted peppers and sprinkled with extra mozzarella cheeseVEGETARIAN (V)

10 R105 R125 Mushrooms, Halloumi cheese, green peppers, onion, peppadews and garlicCHICKEN MAESTRO R105 R125 Marinated chicken cubes, caramelized onions, mushrooms and avo*LAMB AL GRECO R135 R165 Pulled garlic roasted lamb, herbs, spinach, feta and drizzled with mint jelly BBQ CHICKEN R100 R120 Marinated chicken cubes and mushroomsTUTTO R110 R130 Country ham, bacon, Italian salami, mushrooms, onions, garlic and peppadews* Gluten free pizza base - large only add R35* when available(V) vegetarianALFREDO FETTUCINE R110 Smoked country ham smothered in a white mushroom creamy parmesan sauceBOLOGNESE SPAGHETTI R105 Beef mince, Italian tomato, herbs and spices SEAFOOD LINGUINE R165 Grilled calamari, mussels, prawn meat, and a touch of garlic.