CATERING MENU - Catamaran Resort

1 The current service charge and the applicable sales tax in effect at the time of your event will be added to all listed prices. See the General banquet Information page for important information concerning the service charge and sales menu | 1 CATERING MENUBREAKFASTBREAKSREFRESHMENTSLUNCHRECE PTION SPECIALTIESHORS D OEUVRESDINNERBEVERAGESThe current service charge and the applicable sales tax in effect at the time of your event will be added to all listed prices. See the General banquet Information page for important information concerning the service charge and sales menu | 2 CATERING MENUE vents by the BeachP: F: Mission Boulevard San Diego, California 92109 BREAKFASTThe current service charge and the applicable sales tax in effect at the time of your event will be added to all listed prices.

2 See the General banquet Information page for important information concerning the service charge and sales menu | 3 EnhancementsAll Continental Breakfasts Include Regular and Decaffeinated Coffee and Select Herbal TeasJUST THE BASICSS election of Chilled JuicesSelection of Breakfast Breads and PastriesButter and Preserves$ PER PERSONHEALTHY STARTS election of Chilled JuicesSliced Seasonal FruitFruit and Plain Low Fat Yogurt with Granola and HoneyMixed Berries in SeasonBanana Bread and Bran Muffins$ PER PERSONCATAMARAN CONTINENTALS election of Chilled JuicesSliced Seasonal Fruit and BerriesSelection of Breakfast Breads and PastriesBagels with Cream Cheese$ PER PERSONC roissant Sandwich with Scrambled Eggs, Ham, and CheeseEnglish Muffin with Scrambled Eggs, Sausage Patty, and CheeseBreakfast Burrito with Scrambled Eggs, Potatoes, Chorizo, Beans, and House-made Salsa$ PER PERSON / PER SELECTIONI rish Steel Cut Oatmeal with Brown Sugar and Raisins$ PER PERSONC hoice of One:Continental BreakfastBREAKFASTThe current service charge and the applicable sales tax in effect at the time of your event will be added to all listed prices.

3 See the General banquet Information page for important information concerning the service charge and sales menu | 4 All Continental Breakfasts Include Regular and Decaffeinated Coffee and Select Herbal Teas25 Guest MinimumSAIL BAYS election of Chilled JuicesSliced Seasonal FruitAssorted Cold Cereals and Granola with MilkSelection of Breakfast Breads and PastriesScrambled EggsApplewood Smoked Bacon and Breakfast SausageBreakfast Potatoes$ PER PERSONBAJAS election of Chilled JuicesSliced Seasonal FruitJalapeno Corn Muffins with Honey ButterMake Your Own Burrito:Warm Flour Tortillas, Scrambled Eggs, Chorizo, Cilantro, Green Onions, Pepper Jack and Cheddar Cheeses,Guacamole, Sour Cream, Black Beans with Queso, and SalsaPan-Fried Potatoes with Caramelized OnionsApplewood Smoked Bacon and Sausage$ PER PERSONB reakfast BuffetsBREAKFASTWEST COASTS election of Chilled JuicesSliced Seasonal FruitGranola with Sliced Bananas, Strawberries and MilkIndividual Low-Fat Fruit Flavored YogurtBanana Bread and Bran MuffinsIrish Steel Cut Oatmeal with Brown Sugar and RaisinsSpinach and Mushroom QuicheChicken Apple SausageBreakfast Potatoes$ PER PERSONPARADISEC hilled JuicesSliced Seasonal FruitBanana Bread.

4 Plain and Chocolate-filled CroissantsFrench Toast and Warm Maple SyrupHerbed Scrambled EggsBlack Forest Ham and Applewood Smoked BaconBreakfast Potatoes$ PER PERSONThe current service charge and the applicable sales tax in effect at the time of your event will be added to all listed prices. See the General banquet Information page for important information concerning the service charge and sales menu | 5 OMELET STATIONF resh Eggs and Egg Whites, Bay Shrimp, Crumbled Bacon, Ham, Spinach, Mushrooms, Peppers, Tomatoes, Scallions, Monterey and Cheddar Cheeses, Guacamole and Salsa$ PER PERSON*$ PER CHEF ATTENDANTBELGIAN WAFFLE STATIONF resh Seasonal Berries, Chopped Macadamia Nuts, Whipped Cream, Warm Maple Syrup, and Strawberry Sauce$ PER PERSON*$ PER CHEF ATTENDANTMIXED BERRY PARFAITG ranola Layered with Plain Yogurt and Berries$ PER PERSONCATAMARAN BRUNCH Selection of Chilled JuicesSliced Seasonal FruitSelection of Breakfast Breads and PastriesBagels, Cream Cheese, Smoked SalmonSliced Tomato, Chopped Red Onions.

5 And CapersTraditional Eggs BenedictAssorted QuichesCheese Blintzes with Raspberry Sauce Mixed Greens with Balsamic and Ranch DressingPasta Salad*Sliced Sirloin with Cabernet Reduction*Honey Glazed Ham with Pineapple RelishAu Gratin PotatoesSeasonal VegetablesArtisan BreadsAssorted Desserts$ PER PERSON*$ PER CHEF ATTENDANT, 1 CHEF ATTENDANT PER 150 GUESTS REQUIREDB reakfast BuffetEnhancementsBREAKFASTAll Breakfasts Buffets Include Regular and Decaffeinated Coffee and Select Herbal Teas50 Guest MinimumThe current service charge and the applicable sales tax in effect at the time of your event will be added to all listed prices. See the General banquet Information page for important information concerning the service charge and sales menu | 6 TRADITIONALH erbed Scrambled Eggs, Applewood Smoked Bacon, and Breakfast Potatoes$ PER PERSONSANTA FE BURRITOF lour Tortilla, Scrambled Eggs, Chorizo, Potatoes and Cheddar Cheese, Black Beans with Queso and House-made Salsa$ PER PERSONFRENCH TOASTB rioche French ToastPowdered Sugar with Warm Maple SyrupChicken Apple Sausage$ PER PERSONSUNRISEEggs Florentine.

6 Scrambled Eggs and Saut ed Spinach on a Toasted English Muffin with Hollandaise SauceBreakfast PotatoesSliced Seasonal FruitGrilled Tomato$ PER PERSONHOUSE-MADE QUICHES pinach or Lorraine (Choose One)Breakfast PotatoesChicken Apple SausageGrilled Tomato$ PER PERSONISLAND PANCAKES (maximum 75 people)Macadamia Nut Stack with Warm Maple SyrupScrambled EggsApplewood Smoked Bacon$ PER PERSONCRAB CAKE BENEDICTT oasted English Muffin with:Crab Meat, Scrambled Eggs with Hollandaise SauceBreakfast PotatoesGrilled Tomato$ PER PERSONP lated BreakfastsBREAKFASTAll Plated Breakfasts are served with Freshly Squeezed Orange Juice, Selections of Breakfast Breads and Pastries, Butter and Preserves, Regular and Decaffeinated Coffee and Select Herbal TeasThe current service charge and the applicable sales tax in effect at the time of your event will be added to all listed prices.

7 See the General banquet Information page for important information concerning the service charge and sales menu | 7 BREAKSCATERING MENUE vents by the BeachP: F: Mission Boulevard San Diego, California 92109 The current service charge and the applicable sales tax in effect at the time of your event will be added to all listed prices. See the General banquet Information page for important information concerning the service charge and sales menu | 8 Theme BreaksBREAKSBAY BREEZES liced Seasonal FruitSugar Cookies and SnickerdoodlesFresh Lemonade Tropical Iced TeaAssorted Flavored Mineral Waters and Soft Drinks$ PER PERSONSEVENTH INNING STRETCHP eanuts, Fresh Popcorn, Cracker Jacks,Hot Pretzels with Spicy MustardAssorted Ice Cream BarsBrownie Bites Regular and Decaffeinated Coffee and Select Herbal TeasSoft Drinks$ PER PERSONHIGH ENERGYA ssorted Candy BarsGranola and Power BarsWhole Fresh FruitEnergy Drinks, Soft Drinks and Assorted Mineral Waters$ PER PERSONOLD-FASHIONED SODA STANDA ssorted CookiesVanilla Bean Ice Cream, Waffle Cones, and Hot FudgeCream Soda.

8 Root Beer and Tropical Iced Tea Regular and Decaffeinated Coffee and Select Herbal Teas$ PER PERSONFARMERS MARKETW hole Fresh FruitVegetable Crudit with Ranch, Bleu Cheese and Onion DipsGranola and Protein BarsBuild Your Own Trail Mix:Banana Chips, Yogurt Covered Raisins, Dried Cranberries,M&M s, Milk Chocolate Chips, Almonds and Cashews, Dried Pineapple, and Shredded CoconutVitamin Water, Regular and Diet Snapple$ PER PERSONThe current service charge and the applicable sales tax in effect at the time of your event will be added to all listed prices. See the General banquet Information page for important information concerning the service charge and sales menu | 9 Theme BreaksBREAKSCUP CAKE STANDC hocolate with Chocolate FrostingWhite Sponge with Bavarian CreamLemon with Vanilla FrostingRed Velvet with Cream Cheese FrostingMilk and Chocolate MilkTropical Iced Tea$ PER PERSONJUST SNACKINGT ortilla Chips, Guacamole, House-made Salsa,Nacho Cheese.

9 And Sliced Jalape osPotato Chips with Onion DipCrunchy PretzelsRegular and Decaffeinated Coffee and Select Herbal TeasTropical Iced Tea and Soft Drinks$ PER PERSONAFTERNOON IN PARADISEF resh Seasonal FruitPineapple Upside-down CakeWarm Banana and Macadamia Nut Bread PuddingBanana Ice Cream and Whipped CreamTropical Iced TeaSoft Drinks$ PER PERSONALL DAY AT THE BAYARRIVALS election of Chilled JuicesSliced Seasonal FruitSelection of Breakfast Breads and PastriesButter, Preserves, and HoneyRegular and Decaffeinated Coffee and Select Herbal TeasMID MORNINGR egular and Decaffeinated Coffee and Select Herbal TeasSoft Drinks and Bottled Water MID AFTERNOONC ookies and BrowniesSoft Drinks and Bottled WaterRegular and Decaffeinated Coffee and Select Herbal TeasTropical Iced Tea$ PER PERSONThe current service charge and the applicable sales tax in effect at the time of your event will be added to all listed prices.

10 See the General banquet Information page for important information concerning the service charge and sales menu | 10 REFRESHMENTSCATERING MENUE vents by the BeachP: F: Mission Boulevard San Diego, California 92109 The current service charge and the applicable sales tax in effect at the time of your event will be added to all listed prices. See the General banquet Information page for important information concerning the service charge and sales menu | 11 Refreshments la CarteREFRESHMENTSREFRESHERS (*30 Minutes of Service)#1 Regular and Decaffeinated Coffee and Select Herbal Teas$ PER PERSON#2 Regular and Decaffeinated Coffee and Select Herbal Teas Fresh Squeezed Orange Juice$ PER PERSON#3 Freshly Brewed Coffee and Decaffeinated Coffee, Tropical Iced Tea and Soft Drinks $ PER PERSONA ssorted Danish $ 0/DOZENA ssorted Muffins $ 0/DOZENP lain or Chocolate-filled Croissants $ 0/DOZENDate Nut, Banana or Zucchini Bread $ 0/LOAFD oughnuts $ 0/DOZENB agels (Plain, Onion, Cinnamon)