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Dine In Basil and Vine Feb 2021

INSALATA {Salad}ITALIAN $ tomatoes, prosciutto, feta, artichokes, kalamata olives, spanish onions and mixed lettuce with Italian salad dressingCAESAR $ , hard boiled egg, cos lettuce, parmesan cheese and croutons with a creamy caesar salad dressing (Add Anchovies optional $1)GREEK $ tomatoes, feta, kalamata olives, cucumber, and Spanishonion with an olive oil vinaigrette (Add oven roasted lamb optional $4)PUMPKIN & PINE NUT $ , roasted chickpeas, spinach leaves and pine nuts witha lemon balsamic vinaigrette dressing (Add feta optional $2)PESTO CHICKEN, AVOCADO & FETA $ , avocado, feta, pinenuts and spinach leaves with apesto aioli salad dressingPEAR, WALNUT & BLUE CHEESE $ , walnut, blue cheese, spinach and rocket with a light drizzleof maple syrup and a

{Vegan} Sliced sweet potato, mushrooms, potato, capsicum, Spanish onion, cherry tomatoes, and fresh rocket garnished with fresh herbs and garlic on a tomato sauce base with vegan cheese IL MARE $22.45 $27.45 {The Sea} Barramundi, mussels, prawns, roasted capsicum, Spanish onion, cherry tomatoes and shallots, garnished with aioli and a lemon ...

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Transcription of Dine In Basil and Vine Feb 2021

1 INSALATA {Salad}ITALIAN $ tomatoes, prosciutto, feta, artichokes, kalamata olives, spanish onions and mixed lettuce with Italian salad dressingCAESAR $ , hard boiled egg, cos lettuce, parmesan cheese and croutons with a creamy caesar salad dressing (Add Anchovies optional $1)GREEK $ tomatoes, feta, kalamata olives, cucumber, and Spanishonion with an olive oil vinaigrette (Add oven roasted lamb optional $4)PUMPKIN & PINE NUT $ , roasted chickpeas, spinach leaves and pine nuts witha lemon balsamic vinaigrette dressing (Add feta optional $2)

2 PESTO CHICKEN, AVOCADO & FETA $ , avocado, feta, pinenuts and spinach leaves with apesto aioli salad dressingPEAR, WALNUT & BLUE CHEESE $ , walnut, blue cheese, spinach and rocket with a light drizzleof maple syrup and an olive oil vinaigretteGARLIC BUTTER PRAWN SALAD $ butter prawns, Spanish onion, spinach, pineapple and avocado with an aoili & sweet chilli dressing STRAWBERRY & POACHED FIG SALAD $ poached figs served with strawberries, feta and prosciuto with a mix of cos lettuce and rocket dressed with olive oil, balsamic glaze and a red fig and vanilla balsamic reduction- Half portions available for all saladsFOCACCIA {Flat bread}OLIO ARRABIATO $ { Angry Oil} Olive oil drizzled over a garlic soft dough base with Spanish onion, chilli and salt flakesAGLIO & ROSMARINO $ {Garlic & Rosemary} Fresh Rosemary roasted over a garlic soft dough baseSLSLANTIPASTO {Starter}ARANCINI BALLS $ of Bolognese Beef Arancini balls made with premiumaustralian beef, risotto rice coated in a crispyBuckwheat Crumb and Basil Pesto Arancini made with fresh Basil andParsely, Pinenuts.

3 Mozzarella and Parmesan in quinoa crumbs served with Aioli and Pesto Rosso (Vegetarian only option available )STARTER PLATTER $ of bocconcini, prosciutto, pepperoni, camembertcheese, feta, arancini balls ,artichokes, capsicum, Kalamata olives, cherry tomatoes drizzled with a balsamic glaze(Add a garlic focaccia bread for $3)GARLIC MUSHROOMS $ mushrooms with garlic butter served with melted parmesan and mozzaella cheese with a balsamic glazeITALIANO PIATTO $ $ mozzarella balls, prosciutto, sweet cherry tomatoes & fresh basillightly drizzled in olive oil and balsamic glaze GARLIC BUTTER PRAWNS $ $ seared in a garlic butter sauce served on fresh rocketwith a lemonVEGGIE STACK $ portobello mushroom with garlic butter, stacked with Roma tomatoes, sliced potato, sweet potato, caramelised onion,haloumi cheese.

4 Capsicum garnished with fresh herbs and a drizzle of balsamic glaze GARLIC DOUGH BALLS $ dough balls served with a hot garlic butter sauceBRUSCHETTA $ tomatoes with fresh Basil drizzled with olive oil and balsamic glaze served on Italian breadTRUFFLE FRIES $ string fries and white truffle salt from Northern Italy served with a truffle aioli on the side (Add parmesan cheese for $2) BRIE AL FORNO $ Brie Cheese with fresh warm dough balls (16) servedwith a fig and pomogranate paste PANE {Bread}AGLIO CALZONE $ {Garlic Calzone} Garlic and mozzarella wrapped in a soft doughPESTO & FETA CALZONE $ and feta wrapped in a soft doughQUATTRO FORMAGGIO CALZONE{Four cheeses calzone} $ cheese, camembert.

5 Feta and mozzarella wrappedin a soft doughSWEET CHILLI CALZONE $ chilli sauce and mozzarella wrapped in a soft doughGFGFG luten FriendlyPA S TA {Pasta} IL PESTO $ {Pesto Chicken} Chicken, Spanish onion and Roma tomatoes in a garlic Basil pestoand creamy white sauce with linguini garnished with freshherbs and parmesan cheesePROSCIUTTO & FUNGHI $ {Prosciutto & Mushroom} Prosciutto, mushroom and garlic in a creamy white sauce with penne garnished with fresh herbs and parmesan cheeseIL GIANNI $ {The Gian} Blue cheese in a creamy white sauce with chicken, bacon, anda flick of garlic with linguini garnished with fresh herbs and parmesancheesePASQUALE $ {Pascalle} Bacon, oven roasted Roma tomatoes, pine nuts.

6 Baby spinach and Basil in a cream and garlic Napoli sauce with linguini garnishedwith chilli, fresh herbs and parmesan (Add prawns optional $4)POLPETTE $ {Meatballs} Meatballs in a rich Napoli sauce with garlic and fresh chopped basilserved with linguini, garnished with fresh herbs and parmesan cheeseBASIL PESTO FUNGHI $ { Basil Pesto Mushrooms} Sliced mushrooms cooked in a garlic Basil pesto and creamy whitewine sauce with penne garnished with parmesan cheeseMARINARA $ {Seafaring} Barramundi, prawns, mussels and garlic with cherry tomatoes andspinach in a creamy white sauce with linguini, sprinkled withchilli and lemon pepper.

7 Garnished with shallots, parmesan and a lemon wedgeIL VEGANO $ { vegan } Mushrooms, roasted capsicum, kalamata olives and Spanish onionwith penne in a Napoli sauce garnished with fresh herbsBOCCIONI $ {Family nickname - pronounced Boch on i} Creamy Napoli sauce with bocconcini served with gnocchi garnished with fresh herbs and parmesan cheeseBOLOGNESE $ mince cooked in a savoury tomato and herb sauce with linguini garnished with Basil .

8 Fresh herbs and parmesan cheeseGAMBERETTO $ {Prawn} Prawns, pepperoni, Roma tomatoes and Spanish onion in a creamygarlic white sauce with linguini ganished with shallots, lemonand parmesan cheeseSPINACI & ZUCCA{Spinach and Pumpkin} $ pumpkin, fresh spinach, Spanish onion and Roma tomatoes ina creamy garlic white and tomato sauce with penne garnished withparmesan cheese (Add bacon optional $3)IL MARCO{The Marco} $ pepperoni, ricotta, and creamy white sauce with pennecooked with baby spinach, pine nuts and garlic.

9 Garnished with parmesancheese and fresh herbsAL POMODORO{The Tomato} $ Napoli sauce with Gnocchi garnished with fresh herbs and parmesan cheese SAGE BUTTER $ sage slowly cooked in a butter sauce with GnocchiIL NONNO{The Grandfather} $ sauce with chilli, garlic and Basil served with gnocchi garnished with fresh herbs and parmesan cheeseTHE DON $ butter sauce with chilli and prawns served with gnocchi garnished with parmesan cheesePIZZA {Pizza} IL CARNE $ $ {The Meat} Bacon, leg ham.

10 Pepperoni and beef garnished with hollandaise on a mozzarella and BBQ base sauceR & B $ $ {Reef and Beef} Bacon, prawns, premium beef, roasted capsicum and Spanish oniongarnished with lemon pepper,chilli, hollandaise sauce, shallots and lemon wedge on a mozzarella and tomato base sauceSUPREMO $ $ , leg ham, kalamata olives, mushrooms, Spanish onion, roasted capsicum and garlic, garnished with fresh herbs, Basil and parmesan on a mozzarella and tomato base sauce PROSCIUTTO CRUDO $ $ , Roma tomatoes, bocconcini.


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