Example: bachelor of science

dinner summer 2016 - Crooked Goose Bistro

DINNER4:30 PM 7 DAYS A WEEK MAINSSTEAK FRITES grilled certified Angus beef striploin with hand-cut fries, garlic a oli with caramelized shallot & balsamic butter (add seasonal vegetables +6, prawns +7 or saut ed mushrooms +3) 6 oz 25 | 8 oz 29 | 10 oz 33 BACON AND SCALLOP pearled barley, creamy cheese sauce, roasted scallops, bacon lardons 17 BARLEY MAC N CHEESE baked with panko crust, served with side salad VEGETABLE RAGU a rich seasonal vegetable & tomato stew served 16 with wild rice and fresh sage. (add prawns or local chicken breast +7) CHORIZO PESTO PENNEred peppers, cherry tomato, shallots, pesto, cream, chorizo, tossed with 18 penne, finished with grana padano cheese (add prawns or local chicken breast +7) PORK OF THE DAY a scrumptious pork dish prepared daily by the inspired culinary wizardsMPof the kitchen. Ask your server for detailsFISH AND CHIPStwo pieces of beer battered local "catch of the day", with17 kennebec fries, coleslaw, tartar sauce & lemon (one piece 12) POUND OF WINGS ( Crooked Hour $10) Garlic, Sriracha or Stilton A oli Dip (extra dip +1) Toss with: FRANK S BLUE CHOKESLAM HOTSAUCE LEMON-PEPPER DRY MASALA THAI HONEY GARLIC BBQ THE WORKSBURGERS & SANDWICHES choice of mushroom soup, daily sou

DINNER 4:30 PM 7 DAYS A WEEK APPETIZERS AND SHARING MUSHROOM SOUP portabella & button mushrooms in a creamy broth 6.5 with fresh-baked bread (cup 4.5) WINGS & FRIES 1/2 order of wings with garlic, sriracha or stilton aïoli 11.5 DRY RIBS crispy-fried pork ribs with sea salt, cracked pepper & fresh lemon 10 DUNGENESS CRAB CAKES locally caught Dungeness crab & shrimp …

Tags:

  Dinner, Bistro

Information

Domain:

Source:

Link to this page:

Please notify us if you found a problem with this document:

Other abuse

Transcription of dinner summer 2016 - Crooked Goose Bistro

1 DINNER4:30 PM 7 DAYS A WEEK MAINSSTEAK FRITES grilled certified Angus beef striploin with hand-cut fries, garlic a oli with caramelized shallot & balsamic butter (add seasonal vegetables +6, prawns +7 or saut ed mushrooms +3) 6 oz 25 | 8 oz 29 | 10 oz 33 BACON AND SCALLOP pearled barley, creamy cheese sauce, roasted scallops, bacon lardons 17 BARLEY MAC N CHEESE baked with panko crust, served with side salad VEGETABLE RAGU a rich seasonal vegetable & tomato stew served 16 with wild rice and fresh sage. (add prawns or local chicken breast +7) CHORIZO PESTO PENNEred peppers, cherry tomato, shallots, pesto, cream, chorizo, tossed with 18 penne, finished with grana padano cheese (add prawns or local chicken breast +7) PORK OF THE DAY a scrumptious pork dish prepared daily by the inspired culinary wizardsMPof the kitchen. Ask your server for detailsFISH AND CHIPStwo pieces of beer battered local "catch of the day", with17 kennebec fries, coleslaw, tartar sauce & lemon (one piece 12) POUND OF WINGS ( Crooked Hour $10) Garlic, Sriracha or Stilton A oli Dip (extra dip +1) Toss with.

2 FRANK S BLUE CHOKESLAM HOTSAUCE LEMON-PEPPER DRY MASALA THAI HONEY GARLIC BBQ THE WORKSBURGERS & SANDWICHES choice of mushroom soup, daily soup, salad or fries gluten free bun (+2), fancy fries (+2), caesar salad (+2) or poutine (+4) PRIME RIB SANDWICH shaved certified Angus beef, saut ed mushrooms, onions, red peppers16 & melted white cheddar on a house bunPULLED PORK SANDWICH with our homemade bbq sauce & coleslaw on a house bun14 STACK BURGER naturally raised ranchlands beef, Hertels bacon, stilton cheese17 chipotle onion relish, two onion rings, lettuce, tomato & a oli FAT BUOY BURGER naturally raised ranchlands beef burger topped with chipotle onion relish14 GRILLED PORTABELLA marinated and topped with goat feta, marinated cherry tomatoes and13 BURGER onion ring, with lettuce, tomato, garlic a oli and chipotle-onion relishPOOR LITTLE PIGGY local pork topped with slow-braised pulled pork, Hertel's15 BURGER bacon and smoked cheddar (make it a 'Big Piggy +4)

3 LOCAL CHICKEN BURGER marinated & grilled local chicken breast with lettuce, a oli 15 basil pestoLAMB BURGER naturally raised Fraser Valley lamb, pickled red onions 15 jalape o-mint sauce and goat feta CUBANO SANDWICH slow-roasted pork, mojo sauce, pickles, white cheddar, Glenwood ham14 and yellow mustard on a toasted house-made bunpickles (+.5), saut ed mushrooms (+1), cheese (+ ), hertel s bacon (+ ), works (+4) Vegetarian & Celiac options are available please ask your server how we can best accommodate your needs LIVE MUSIC SUNDAY EVENINGS $1 off caesars brunch menu Sat & Sun 9am 2:30pm Crooked HOUR great food & drink specials 7 days/week 2:30pm 5:30pm & 9pm close DINNER4:30 PM 7 DAYS A WEEK APPETIZERS AND SHARINGMUSHROOM SOUP portabella & button mushrooms in a creamy broth with fresh-baked bread (cup )WINGS & FRIES 1/2 order of wings with garlic, sriracha or stilton a DRY RIBS crispy-fried pork ribs with sea salt, cracked pepper & fresh lemon 10 DUNGENESS CRAB CAKES locally caught Dungeness crab & shrimp served with tartar sauce 16& small house saladBLACK BEAN CHILI black bean and beef chili baked with mozzarella cheese and served 13 & CHIPS with red corn tortillasMEAT & CHEESE BOARD charcuterie, rotating cheese, house pickled vegetables roasted garlic16whole grain mustard and homemade breadHOUSE FRIES hand-cut kennebec potatoes served with garlic a oli (fancy 7)5 CLASSIC POUTINE the unadorned Quebec classic (monster'tine 11)

4 9 PULLED PORK POUTINE slow-braised pork topped with homemade bbq sauce (monster'tine 14)12 BACON & BLUE POUTINE bacon & stilton cheese (monster'tine 14) 12 FIG & GOAT CHEESE creamy garlic sauce, mozzarella, goat s cheese and brandy-infused figs 9 FLATBREAD PIZZA 10 HOMEMADE CRUSTMARGHERITA PIZZA balsamic-marinated tomatoes, fresh basil, mozzarella & tomato sauce 11 (add marinated local chicken +7)HAWAIIAN PIZZA pulled pork, fresh pineapple, mozzarella, bbq & tomato sauce 13 KICK N CHICKEN PIZZA slow-braised local chicken with pickled peppers, slaw, sriracha a oli15 mozzarella & tomato sauceMEATLOVER S PIZZA Glenwood ham, pepperoni, chorizo & mozzarella 15 SALADSadd to salads: prawns, crab cake or local chicken breast (+7) HOUSE SALAD local organic greens, apple, grapes, seeds, bacon lardons9and dijon-shallot vinaigrette (small 6)CAESAR SALAD fried capers, bacon lardons, house croutons & fresh shaved parmesan10 cheese tossed with classic caesar vinaigrette (small ) WINTER SALAD local baby kale, spinach and arugula tossed with maple-balsamic vinaigrette11 topped with chickpeas, pecans, beets, carrots and goat's feta (small 7)NI OISE SALAD seared Albacore tuna, local organic greens, marinated cherry tomatoes,16free-run egg, olives, red onion, capers, green beans and charred lemon vinaigrette (olives may contain pits)

5 WEST COAST COBB local organic greens tossed with English cream dressing17 SALAD marinated cherry tomatoes, free-run egg, aged cheddar, Hertel s bacon, seared scallops and hot-smoked spring salmonLIVE MUSIC SUNDAY EVENINGS $1 off caesars brunch menu Sat & Sun 9am 2:30pm Crooked HOUR great food & drink specials 7 days/week 2:30pm 5:30pm & 9pm close BRUNCH9AM-2:30PM SATURDAY AND SUNDAY SOUPS & SALADSadd to salads: prawns, crab cake or local chicken breast (+7)MUSHROOM SOUP portabella & button mushrooms in a creamy broth with fresh-baked bread (cup ) SOUP, SALAD small house salad & Mushroom soup or Daily soup 11 & FRESH BAKED BREAD with our homemade bread & butter HOUSE SALAD local organic greens, apple, grapes, seeds, bacon lardons9and dijon-shallot vinaigrette (small 6)CAESAR SALAD fried capers, bacon lardons, house croutons & fresh shaved parmesan10 cheese tossed with classic caesar vinaigrette (small ) POUND OF WINGS ( Crooked Hour $10) Garlic, Sriracha or Stilton A oli Dip (extra dip +1) Toss with.

6 FRANK S BLUE CHOKESLAM HOTSAUCE LEMON-PEPPER DRY MASALA THAI HONEY GARLIC BBQ THE WORKS BURGERS & SANDWICHES choice of mushroom soup, daily soup, salad or fries gluten free bun (+2), fancy fries (+2), caesar salad (+2) or poutine (+4) PRIME RIB SANDWICH shaved certified Angus beef, saut ed mushrooms, onions, red peppers16 & melted white cheddar on a house bunPULLED PORK SANDWICH with our homemade bbq sauce & coleslaw on a house bun14 STACK BURGER naturally raised ranchlands beef, Hertels bacon, stilton cheese17 chipotle onion relish, two onion rings, lettuce, tomato & a oli FAT BUOY BURGER naturally raised ranchlands beef burger topped with chipotle onion relish14 GRILLED PORTABELLA marinated and topped with goat s feta and onion ring,13 BURGER with lettuce, tomato, garlic a oli and chipotle-onion relishPOOR LITTLE PIGGY local pork topped with slow-braised pulled pork, Hertel's15 BURGER bacon and smoked cheddar (make it a 'Big Piggy +4)

7 LOCAL CHICKEN BURGER marinated & grilled local chicken breast with lettuce, a oli 15 basil pestoLAMB BURGER naturally raised Fraser Valley lamb, pickled red onions 15 jalape o-mint sauce and feta cheeseCUBANO SANDWICH slow-roasted pork, mojo sauce, pickles, white cheddar, Glenwood ham14 and yellow mustard on a toasted house-made bunpickles (+.5), saut ed mushrooms (+1), cheese (+ ), hertel s bacon (+ ), works (+4) Vegetarian & Celiac options are available please ask your server how we can best accommodate your needs LIVE MUSIC SUNDAY EVENINGS $1 off caesars brunch menu Sat & Sun 9am 2:30pm Crooked HOUR great food & drink specials 7 days/week 2:30pm 5:30pm & 9pm close BRUNCH9AM-2:30PM SATURDAY AND SUNDAY HOLLANDAISE FROM HEAVEN hashes topped with poached free-run eggs, hollandaise sauce & toast PORTABELLA HASH saut ed portabella & button mushrooms, roasted garlic, roasted red15 peppers & red onions, thyme, fried potatoes, caramelized onions, aged white cheddar, poached free run eggs, toast and hollandaiseCHORIZO HASH chorizo sausage, mushrooms, basil, fried potatoes, caramelized onions,15 aged white cheddar, poached free run eggs, toast and hollandaise PULLED PORK HASH slow-braised pork, smoked cheddar cheese & chipotle-onion relish with fried15 potatoes, caramelized onions, poached free run eggs, toast and hollandaisebenedicts with pan-fries substitute organic salad or fresh fruit 2 CLASSIC BENNY all natural ham (half 10)

8 15 TOMATO-FETA BENNY roasted red pepper & chipotle-onion relish (half 10) BACON & STILTON BENNY blue cheese, local bacon & saut ed button mushroom (half 10) 15 PULLED PORK BENNY coleslaw garnish & homemade BBQ sauce (half10) 15 SMOKED SALMON BENNY smoked Spring salmon, lem. horseradish cream cheese + crispy capers (half10) 15 CLASSICS substitute organic salad or fresh fruit 2 GRILLED TOMATO one free-run egg, pan-fries, grilled tomato & toast QUICK START one free-run egg, bacon or sausage, pan-fries & CLASSIC BREAKFAST two free-run eggs, pan-fries, toast, bacon or sausage12 BLUE COLLAR three free-run eggs, pan-fries, sausage & bacon & toast15 FRENCH TOAST cinnamon egg dipped, thick-cut homemade bread12 served with fresh fruit & maple syrup (add bacon or sausage +5)FRIES & POUTINEHOUSE FRIES hand-cut kennebec potatoes served with garlic a oli (fancy 7)5 CLASSIC POUTINE the unadorned Quebec classic (monster'tine 11) 9 PULLED PORK POUTINE slow-braised pork topped with homemade bbq sauce (monster'tine 14)12 BACON & BLUE POUTINE bacon & stilton cheese (monster'tine 14)

9 12 Vegetarian & Celiac options are available please ask your server how we can best accommodate your needs LIVE MUSIC SUNDAY EVENINGS $1 off caesars brunch menu Sat & Sun 9am 2:30pm Crooked HOUR great food & drink specials 7 days/week 2:30pm 5:30pm & 9pm close LUNCH 11 AM - 4:30 PM MONDAY - FRIDAYHOLLANDAISE FROM HEAVEN benedicts available until 2:30 PM with pan-fries substitute organic salad or fresh fruit 2 CLASSIC BENNY all natural ham (half 10) 15 TOMATO-FETA BENNY roasted red pepper & chipotle-onion relish (half 10) BACON & STILTON BENNY blue cheese, local bacon & saut ed button mushroom (half 10) 15 PULLED PORK BENNY coleslaw garnish & homemade BBQ sauce (half10) 15 SMOKED SALMON BENNY smoked Spring salmon, lem. horseradish cream cheese + crispy capers (half10) 15 PIZZA 10 HOMEMADE CRUSTMARGHERITA PIZZA balsamic-marinated tomatoes, fresh basil, mozzarella & tomato sauce 11 (add marinated local chicken +7)HAWAIIAN PIZZA pulled pork, fresh pineapple, mozzarella, bbq & tomato sauce 13 KICK N CHICKEN PIZZA slow-braised local chicken with pickled peppers, slaw, sriracha a oli15 mozzarella & tomato sauceMEATLOVER S PIZZA Glenwood ham, pepperoni, chorizo & mozzarella 15 POUND OF WINGS ( Crooked Hour $10) Garlic, Sriracha or Stilton A oli Dip (extra dip +1) Toss with.

10 FRANK S BLUE CHOKESLAM HOTSAUCE LEMON-PEPPER DRY MASALA THAI HONEY GARLIC BBQ THE WORKS APPETIZERS AND SHARINGMUSHROOM SOUP portabella & button mushrooms in a creamy broth with fresh-baked bread (cup )WINGS & FRIES 1/2 order of wings with garlic, sriracha or stilton a DRY RIBS crispy-fried pork ribs with sea salt, cracked pepper & fresh lemon 10 DUNGENESS CRAB CAKES locally caught Dungeness crab & shrimp served with tartar sauce 16& small house saladMEAT & CHEESE BOARD charcuterie, rotating cheese, house pickled vegetables roasted garlic16whole grain mustard and homemade breadHOUSE FRIES hand-cut kennebec potatoes served with garlic a oli (fancy 7)5 CLASSIC POUTINE the unadorned Quebec classic (monster'tine 11) 9 PULLED PORK POUTINE slow-braised pork topped with homemade bbq sauce (monster'tine 14)12 BACON & BLUE POUTINE bacon & stilton cheese (monster'tine 14) 12 FIG & GOAT CHEESE creamy garlic sauce, mozzarella, goat s cheese and brandy-infused figs 9 FLATBREAD Vegetarian & Celiac options are available please ask your server how we can best accommodate your needs LIVE MUSIC SUNDAY EVENINGS $1 off caesars brunch menu Sat & Sun 9am 2:30pm Crooked HOUR great food & drink specials 7 days/week 2:30pm 5:30pm & 9pm close LUNCH 11 AM - 4:30 PM MONDAY - FRIDAY SALADSadd to salads.


Related search queries